John Boos 42PB18-1D18L Pro-Bowl Compartment Sinks
John Boos 42PB18-1D18L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 42PB18-1D18L Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl 2-Compartment Sink w/ 18" Left Drainboard
Model 42PB18-1D18L • 58-3/16" L x 23-1/2" D x 44-1/16" HEngineered for high-volume foodservice, the John Boos Pro-Bowl sink combines heavy-duty 14 gauge stainless steel construction with operator-friendly details that speed up prep and clean-up while meeting the strictest sanitation codes.
Key Features
- 14 GA type 300 stainless steel top, bowls & apron with #4 satin polish
- (2) 18" x 18" bowls – 12" deep to handle sheet pans and stock pots
- 18" integral left-side drainboard for efficient drying & staging
- 10" boxed backsplash with 45° top edge and 2" return protects walls
- Pre-drilled 8" O.C. splash-mount faucet holes (1" Ø)
- 3-1/2" die-stamped drain openings accept standard basket strainers
- 1-5/8" round stainless legs with adjustable front & side bracing
- 1" stainless bullet feet level the unit on uneven floors
- Coved 5/8" bowl corners & bull-nosed external edges for easy cleaning and safety
- Ships knocked down (KD) to reduce freight costs and fit through tight doorways
- NSF & CSA-Sanitation listed
At-a-Glance Specs
| Overall length | 58-3/16" (1479 mm) |
|---|---|
| Overall depth | 23-1/2" (597 mm) |
| Overall height | 44-1/16" (1120 mm) to top of backsplash |
| Work height | 36-5/16" (922 mm) to sink roll |
| Bowl size (each) | 18" W x 18" F/B x 12" D |
| Drainboard | 18" L – left side |
| Backsplash | 10" H boxed w/ 2" return |
| Material thickness | 14 GA |
| Legs / bracing | Stainless steel, adjustable |
| Feet | 1" adjustable stainless bullet feet |
| Drain openings | 3-1/2" Ø, die-stamped |
| Faucet holes | (1) set, 8" O.C. |
| Certifications | NSF, CSA-Sanitation |
Why Choose John Boos?
- American-made quality trusted by chefs & operators since 1887
- Precision TIG-welded seams polished to a seamless sanitary finish
- Backed by nationwide Boos service, parts & support
Care & Maintenance
Preserve the stainless shine by cleaning after each shift with a non-chloride detergent and soft cloth. Periodically apply John Boos Stainless Steel Cleaner to restore the protective film and maintain the satin polish.
Avoid abrasive pads, steel wool, or chlorine bleach to prevent scratching and corrosion.
