John Boos 42PB16204-2D18 Pro-Bowl Compartment Sinks
John Boos 42PB16204-2D18 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
Pro-Bowl 2-Compartment Sink with Dual Drainboards
John Boos Model 42PB1620-2D18 • 14-Gauge Stainless SteelEngineered for the relentless pace of commercial kitchens, the John Boos Pro-Bowl two-compartment sink pairs extra-heavy 14-gauge steel with thoughtful ergonomic details that help your team work cleaner, faster and safer.
Key Features
- 14-gauge Type 300 stainless steel top, bowls & boxed backsplash (#4 satin polish)
- (2) 16 in W × 20 in front-to-back × 14 in deep compartments with 5/8 in coved corners
- (2) 18 in integral drainboards (left & right) speed up drying and staging
- 10 in high boxed backsplash with 45° 2 in return keeps walls protected
- Splash-mount faucet holes on 8 in centers (1 in Ø)
- 3-1/2 in die-stamped drain openings accept standard basket strainers
- Stainless steel 1-5/8 in Ø legs, 1-1/4 in Ø adjustable bracing & 1 in adjustable bullet feet
- TIG-welded construction; exposed welds polished to match surrounding finish
- Ships knock-down (KD) for lower freight cost & easy door or elevator passage
- NSF & CSA-Sanitation listed for effortless code compliance
Why John Boos?
- Made in Effingham, Illinois since 1887 — a brand trusted by chefs worldwide
- Heavier 14-gauge steel outlasts common 16-/18-gauge alternatives
- All outside edges are bull-nosed for safer handling and a professional look
- Polished welds create a seamless, easy-to-sanitize food-contact surface
At-a-Glance Specs
Overall width | 71 1/4 in W |
---|---|
Overall depth | 25 1/2 in D |
Overall height | 44 1/16 in (36 5/16 in to sink roll) |
Bowl count / size | 2 bowls — 16 in W × 20 in F-B × 14 in D |
Drainboards | (2) 18 in (left & right) |
Backsplash height | 10 in |
Faucet holes | (1) set, 8 in centers, 1 in Ø |
Drain opening | 3 1/2 in die-stamped |
Material / gauge | Type 300 stainless / 14 ga. |
Legs & bracing | Stainless steel, adjustable front & side bracing |
Feet | 1 in adjustable stainless bullet feet |
Certifications | NSF, CSA-Sanitation |
Shipping | Knock-Down (assembly required) |
Optional Accessories (sold separately)
- Pre-rinse units & add-a-faucets
- Lever-waste drains
- End-splashes (left, right or both)
- Stainless overshelves & pot racks
Care & Maintenance
- Clean daily with non-chloride detergents and a soft cloth or plastic scouring pad
- Rinse thoroughly and wipe dry; never let food acids or salts stand on the surface
- Avoid abrasive cleaners, wire brushes or steel wool
- Restore shine with John Boos Stainless Steel Cleaner or Bar Keepers Friend
Faucets, drains and additional accessories shown in photos are sold separately unless specifically added to your order. Always install in accordance with local plumbing codes.