John Boos 42PB1620-1D24L Pro-Bowl Compartment Sinks
John Boos 42PB1620-1D24L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 42PB1620-1D24L Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl 60" 2-Compartment Sink w/ 24" Left Drainboard
Model 42PB1620-1D24L | 14 ga Type 300 Stainless SteelEngineered for high-volume food-service environments, the John Boos Pro-Bowl sink pairs heavy-duty construction with smart workflow features that keep prep, wash, and rinse stations running smoothly day after day.
Key advantages
- Compact 60-3/16" W x 25-1/2" D footprint maximizes capacity without wasting floor space.
- (2) 16" W x 20" front-to-back x 12" deep bowls accommodate sheet pans, stock pots, and dish racks.
- 24" left-hand drainboard slopes for fast water run-off and air-drying.
- 10" boxed backsplash with 45° top edge and 2" return shields walls from splatter.
- Pre-punched 8" on-center splash-mount faucet holes for quick installation (faucet not included).
- 3-1/2" die-stamped drains accept standard basket strainers or disposers.
- TIG-welded seams, ground & polished to a sanitary #4 satin finish.
- 1-5/8" O.D. stainless legs with adjustable front & side bracing resist torsion and twisting.
- 1" adjustable stainless steel bullet feet level the sink on uneven floors.
- Ships knock-down (KD) to fit through tight doorways—assembly hardware included.
At-a-glance specifications
| Overall size | 60-3/16" W x 25-1/2" D x 44-1/16" H |
|---|---|
| Bowl dimensions (each) | 16" W x 20" F/B x 12" D |
| Drainboard | 24" left side |
| Backsplash height | 10" |
| Faucet holes | (1) set, 8" centers, 1" Ø |
| Drain openings | 3-1/2" Ø die-stamped |
| Gauge / material | 14 ga Type 300 stainless steel, #4 satin polish |
| Legs & bracing | Stainless steel; 1-5/8" legs / 1-1/4" bracing |
| Feet | 1" adjustable stainless bullet feet |
| Certifications | NSF, CSA-Sanitation |
| Shipping format | Knock-Down |
Ideal for
- Restaurants, hotels, and bars
- Catering commissaries & ghost kitchens
- Schools, universities, and healthcare facilities
- Breweries, bakeries, and food-processing plants
Stainless steel care
For lasting performance, wash daily with a non-chloride, non-abrasive cleaner such as Bar Keepers Friend. Rinse, then wipe dry along the grain to preserve the protective chromium oxide film and keep your Pro-Bowl sink looking like new.
