John Boos 42PB1431-2D18 Pro-Bowl Compartment Sinks
John Boos 42PB1431-2D18 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
Pro-Bowl 2-Compartment Platter Sink w/ Dual 18" Drainboards
Model 2PBPS1431-2D18 | 67-3/16" W × 36-1/2" D × 43" H | 14 ga Type 300 Stainless SteelEngineered for heavy-volume kitchens, the John Boos Pro-Bowl platter sink combines rugged 14-gauge stainless construction with thoughtful design touches that keep your dishroom moving smoothly and hygienically.
Why you’ll love it
- 14 ga type 300 stainless bowls & top with #4 satin polish stand up to constant scrubbing and harsh chemicals.
- (2) extra-long 14" W × 31" F-B × 12" deep compartments fit full platters, sheet pans and hotel pans with room to spare.
- 18" drainboards on both the left and right accelerate drying and staging.
- 10" boxed backsplash with 45° top edge and 2" return protects walls from water damage.
- Splash-mount faucet holes pre-drilled on 8" centers for quick installation (faucet optional).
- 3-1/2" die-stamped drain openings accept standard commercial basket strainers or waste valves.
- 1-5/8" O.D. stainless legs plus adjustable 1-1/4" front & side bracing eliminate side-to-side sway.
- Level on uneven floors with 1" adjustable stainless bullet feet.
- NSF & CSA-Sanitation listed for assured code compliance.
- Ships knocked-down (KD) to cut freight costs and fit through tight doorways.
Quick-view specs
Overall size (W × D × H) | 67-3/16" × 36-1/2" × 43" |
---|---|
Compartment size (ea.) | 14" W × 31" F-B × 12" D |
Drainboard length | (2) 18" (left & right) |
Backsplash | 10" H boxed, 45° top, 2" return |
Faucet holes | 1-1/8" Ø, 8" centers |
Drain openings | 3-1/2" die-stamped |
Material thickness | 14 ga (top & bowls) |
Legs / bracing | Stainless, 1-5/8" legs with 1-1/4" bracing |
Feet | 1" adjustable stainless bullet feet |
Certifications | NSF, CSA-Sanitation |
Care & maintenance
- Clean daily with mild, non-chloride detergent and warm water; rinse thoroughly.
- Avoid abrasive pads, wire brushes or cleansers containing chlorine or quaternary salts.
- Dry with a soft towel to preserve the stainless steel’s protective film.
- Restore shine periodically with John Boos Stainless Steel Cleaner.
Looking for end splashes, overshelves, pot racks or pre-rinse assemblies? Reach out and we’ll configure a Pro-Bowl system that fits your exact workflow.