John Boos 41PB184-1D24R Pro-Bowl Compartment Sinks
John Boos 41PB184-1D24R Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 41PB184-1D24R Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl 1-Compartment Sink with 24" Right Drainboard
Model 41PB18-1D24R | 14-Gauge Type 300 Stainless SteelEngineered for demanding commercial kitchens, the John Boos Pro-Bowl series delivers rugged durability, sanitation-friendly design, and the workflow efficiency you need during peak service times.
Key Features
- One 18" W × 18" D × 14" H compartment—large enough for stock pots and sheet pans.
- Integrated 24" right-side drainboard speeds drying and keeps work surfaces clear.
- Heavy-duty 14-gauge, Type 300 stainless steel top and bowl with #4 satin polish.
- 10" boxed backsplash with 45° top & 2" rear return contains splashes and simplifies clean-up.
- Pre-punched 8" on-center splash-mount faucet holes (faucet sold separately).
- 3-1/2" die-stamped drain opening accepts standard commercial sink strainers.
- Stainless steel legs with adjustable front & side bracing for rock-solid stability.
- 1" adjustable stainless steel bullet feet level the sink on uneven floors.
- NSF & CSA-Sanitation listed for food-service compliance.
- Ships knocked down (KD) to reduce freight cost; quick, tool-free leg assembly.
Quick Specs
| Overall Dimensions | 46-3/16" W × 23-1/2" D × 44-1/16" H |
|---|---|
| Bowl Size (1) | 18" W × 18" F/B × 14" D |
| Drainboard | 24" (right-hand) |
| Backsplash | 10" boxed with 45° top & 2" return |
| Faucet Holes | (2) holes, 1" dia., 8" centers, splash-mount |
| Drain Opening | 3-1/2" die-stamped |
| Material / Gauge | 14 GA Type 300 stainless steel |
| Finish | #4 satin polish |
| Legs & Bracing | 1-5/8" O.D. stainless legs with 1-1/4" O.D. SS bracing |
| Feet | Adjustable 1" stainless bullet feet |
| Certifications | NSF, CSA-Sanitation |
| Shipping | Knocked down (KD) |
Why Choose John Boos?
- Since 1887, John Boos has set the benchmark for American-made food-service equipment.
- Every weld is TIG-welded and polished to match adjacent surfaces for a seamless appearance.
- Bull-nosed outer edges and 5/8" radius interior corners make daily cleaning fast and safe.
Care & Maintenance
Preserve the stainless steel’s protective finish with non-chloride cleansers such as “Bar Keepers Friend,” soft towels or plastic pads, and fresh water rinses. Avoid abrasive powders, steel wool, or bleach. Regular wiping in the direction of the polish lines prevents residue build-up and keeps your sink looking new.
Faucets, drains, and additional accessories shown in photography are sold separately. Need help finding compatible add-ons? Contact us and our equipment specialists will be happy to assist.
