John Boos 41PB18244-1D18L Pro-Bowl Compartment Sinks
John Boos 41PB18244-1D18L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 41PB18244-1D18L Pro-Bowl Compartment Sinks
Description
John Boos “Pro-Bowl” 1-Compartment Sink with 18" Left Drainboard
Model 41PB1824-1D18L | Heavy-Duty 14-Gauge Stainless SteelRugged enough for the busiest prep line yet sized for tight footprints, the Pro-Bowl 41PB1824-1D18L pairs a generous 18" × 24" × 14" deep bowl with a convenient left-hand drainboard. Built from premium 14-ga. Type 300 stainless steel, this NSF-listed sink delivers years of corrosion-resistant service in restaurants, bakeries, cafés, schools, and commissaries.
Why You’ll Love It
- 14-GA Type 300 stainless steel top, bowl & backsplash with easy-clean #4 satin polish
- Full-length 10" boxed backsplash with 45° top & 2" return keeps surrounding walls dry
- 5⁄8" coved interior corners eliminate food traps and speed up sanitation
- Pre-punched 8" on-center splash-mount faucet holes—drop in the faucet you prefer
- 3-1/2" die-stamped drain opening fits standard basket strainer or lever waste
- 1-5/8" O.D. stainless legs with adjustable front & side bracing for rock-solid stability
- 1" stainless bullet feet level the sink on uneven floors
- Ships knock-down (KD) to cut freight costs; assembles quickly on site
- NSF & CSA-Sanitation listed to meet health-department codes
At-a-Glance Specifications
| Overall Dimensions (W × D × H) | 40-3/16" × 29-1/2" × 44-1/16" |
|---|---|
| Bowl Interior (W × F-B × Depth) | 18" × 24" × 14" |
| Drainboard | 18" left-hand, integrally welded |
| Backsplash | 10" H boxed with 45° top & 2" wall return |
| Faucet Mount | (2) 1" dia. holes on 8" centers, splash-mount |
| Material Thickness | 14-GA (0.078") top & bowl |
| Legs / Bracing | Stainless legs & adjustable front/side bracing |
| Feet | 1" adjustable stainless bullet feet |
| Certifications | NSF, CSA-Sanitation |
| Shipping Format | Knock-Down (assembly hardware included) |
Popular Accessories (sold separately)
- Commercial swing-spout or gooseneck faucets
- Lever waste or basket strainer
- Pre-rinse units for heavy-duty ware-washing
- End-splash panels (right, left or both)
- Overshelves or pot racks for added storage
Care & Cleaning Tips
Preserve the sink’s satin finish by washing with non-chloride detergents and soft cloths or plastic scouring pads. Rinse and wipe dry after each use. Avoid bleach and abrasive cleansers that can break down stainless steel’s protective passivation layer.
