John Boos 41PB16204-1D18R Pro-Bowl Compartment Sinks
John Boos 41PB16204-1D18R Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
John Boos 41PB16204-1D18R Pro-Bowl Compartment Sinks
Description
John Boos “Pro-Bowl” 38" 1-Compartment Sink
Model 41PB16204-1D18R | 18" Right Drainboard
Built for the high-traffic demands of commercial kitchens, the John Boos Pro-Bowl series brings rock-solid durability, effortless sanitation, and ergonomic design to your dish or prep area. Crafted from extra-heavy 14 ga. type 300 stainless steel, this 38" wide unit combines a spacious 14" deep compartment with a conveniently pitched right-hand drainboard—perfect for rinsing, soaking, or air-drying wares without wasting valuable counter space.
Key Features
- 14 ga. type 300 stainless steel top, bowl & drainboard with #4 satin finish
- 1 compartment: 16" W × 20" F/B × 14" D with 5/8" coved corners for simple wipe-down
- 18" right-side drainboard, fully TIG-welded and pitched for fast drainage
- 10" boxed backsplash with 45° return & 3/4" turned-down top edge guards walls from splashes
- Splash-mount faucet holes: 8" on-center, 1" dia. (faucet sold separately)
- 3-1/2" die-stamped drain opening fits standard basket strainers & disposers
- Stainless steel leg package – 1-5/8" round legs, 1-1/4" front & side bracing, adjustable bullet feet
- KD (knocked-down) shipment saves freight costs; quick field assembly
- NSF & CSA-Sanitation listed for food-service compliance
At-a-Glance Specs
| Overall Width (left to right) | 38 3/16" |
|---|---|
| Overall Depth (front to back) | 25 1/2" |
| Overall Height | 44 1/16" |
| Bowl Size (W × F/B × D) | 16" × 20" × 14" |
| Drainboard | 18" right side, pitched |
| Backsplash | 10" H boxed style with 2" return |
| Faucet Mount | (2) 1" holes, 8" on center |
| Drain Opening | 3 1/2" dia. |
| Material / Gauge | 14 ga. type 300 stainless steel |
| Approx. Weight | ≈ 66 lb |
| Certifications | NSF, CSA-Sanitation |
Ideal Applications
- Restaurant, café & ghost-kitchen dish stations
- Food-prep rinse sink in commissaries & catering hubs
- Bar glass-washing or dump-sink duty
- Bakery & deli pot-washing
Care & Maintenance
- Clean daily with mild, non-chloride detergent and a soft cloth.
- Avoid abrasive pads or wire brushes that can break the protective chromium film.
- For stubborn stains, John Boos recommends Bar Keepers Friend followed by their Stainless Steel Cleaner.
- Always wipe and polish in the direction of the grain to preserve the satin finish.
Following these guidelines helps prevent pitting and keeps your sink looking showroom-new for years.
