John Boos 41PB16184-1D24R Pro-Bowl Compartment Sinks
John Boos 41PB16184-1D24R Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos “Pro-Bowl” 1-Compartment Sink with 24" Right Drainboard
Model 41PB1618-1D24R • 14-Gauge Type 300 Stainless SteelBuilt to outperform busy commercial kitchens, the John Boos Pro-Bowl sink combines an ultra-durable 14-gauge stainless bowl with a space-saving 44 inch footprint and an extra-long 24 inch drainboard. From prep to clean-up, it delivers the rugged reliability food-service pros have trusted since 1887.
Key Features
- 1 deep compartment: 16" W × 18" F-B × 14" D, coved 5/8" radius corners for easy clean-up.
- Generous 24" right-hand drainboard handles large pots, pans, and sheet trays.
- 10" high boxed backsplash with 2" return, 45° top, and ¾" turned-down rear lip keeps walls dry.
- Splash-mount faucet holes: 8" centers (1" dia.) for standard commercial faucets.
- 3-½" die-stamped drain opening promotes fast, worry-free drainage.
- Sturdy base: 1-⅝" O.D. stainless steel legs with 1-¼" round front & side bracing.
- Adjustable stainless bullet feet level the sink on uneven floors.
- TIG-welded seams, #4 satin finish, and bull-nosed edges for a polished, safe work surface.
- NSF & CSA-Sanitation listed for code-compliant installation.
Detailed Specifications
Overall dimensions (W × D × H) | 44-3/16" × 23-1/2" × 44-1/16" |
---|---|
Bowl size (W × F-B × D) | 16" × 18" × 14" |
Drainboard | 24" right side, integrally welded |
Backsplash | 10" boxed, 2" return at 45°, ¾" hemmed edge |
Material / Finish | 14-ga Type 300 stainless steel, #4 satin |
Faucet holes | 8" centers (set of 2), 1" diameter |
Drain opening | 3-½" die-stamped |
Shipping weight | ≈ 68 lb |
Certifications | NSF, CSA-Sanitation |
Popular Add-Ons ✦
- 8" center deck-mount or splash-mount faucets
- Lever waste drain systems
- Pre-rinse spray units
- Overshelf or pot-rack assemblies
- End splashes (left, right, or both)
✦ Accessories are sold separately so you can customize the sink to your workflow.
Stainless Steel Care Tips
- Clean daily with non-chloride soap and a soft cloth; always wipe with the grain.
- Avoid abrasive pads, steel wool, or cleaners containing chlorine bleach.
- Dry surfaces after use to preserve the protective chromium oxide “passive” layer.
- Restore shine periodically with Bar Keepers Friend® and John Boos Stainless Steel Polish.