John Boos Pro-Bowl 3-Compartment Platter Sink with Dual Drainboards, 119-3/16 Inches Wide
John Boos Pro-Bowl 3-Compartment Platter Sink with Dual Drainboards, 119-3/16 Inches Wide
16/300 stainless steel, 10-inch boxed backsplash, and adjustable bullet feet
Designed for busy commercial kitchens, this spacious three-compartment platter sink combines durable stainless steel construction, dual drainboards, and a protective backsplash in one efficient workstation.
- Three-compartment platter sink supports efficient wash, rinse, and sanitize workflows.
- Includes one 24" x 24" x 14" compartment and two 32" x 12" x 14" compartments.
- 30" left and right drainboards add generous landing and prep space.
- 10" boxed backsplash with 45° top and 2" return helps protect surrounding walls.
- 16/300 stainless steel top with stainless steel legs, front and side bracing, and adjustable bullet feet.
- Splash-mount faucet holes on 8" centers and 3-1/2" die-stamped openings support installation.
- KD construction helps simplify transport and on-site assembly.
Overall Dimensions:
119.25"W x 29.5"D x 43.0"HProduct Weight:
239.0 lbThree-Compartment Layout
Configured with one 24" x 24" x 14" compartment and two 32" x 12" x 14" compartments for multi-step sink work.
Dual Drainboards
30" drainboards on the left and right sides provide extra space for staging, sorting, and drying.
Boxed Backsplash
A 10" backsplash with a 45° top and 2" return helps contain splashes and protect the wall behind the sink.
Splash-Mount Faucet Holes
Includes one set of faucet holes on 8" centers for standard splash-mount faucet installation.
Heavy-Duty Stainless Construction
Built with 16/300 stainless steel and stainless steel legs for commercial durability.
Adjustable Support Structure
Features adjustable front and side bracing plus adjustable bullet feet for stability and leveling.
3-1/2 Inch Die-Stamped Openings
Die-stamped drain openings are pre-formed to support sink drainage.
Knock-Down Design
KD construction supports easier transport and assembly on site.
Certifications & Compliance
Frequently Asked Questions
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