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John Boos 3PBCS244-2D36 Pro-Bowl Compartment Sinks
$6,704.82
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John Boos 3PBCS244-2D36 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 3PBCS244-2D36 Pro-Bowl Compartment Sinks
$6,704.82
Unit price
/
Unavailable
Description
John Boos Pro-Bowl 3-Compartment Corner Sink
Model 3PBCS244-2D36 | 88-1/2" x 88-1/2" FootprintMaximize every inch of your dish room with the heavy-duty Pro-Bowl corner sink from John Boos. Three spacious 24" x 24" x 14" bowls, dual 36" drainboards, and NSF-listed construction deliver industrial-strength performance in the tightest kitchen corners.
Key Features
- Space-saving corner layout turns an unused corner into a full ware-washing station.
- (3) 24" W x 24" F-B x 14" D compartments handle sheet pans, stock pots, produce & more.
- Extra-long 36" left & right drainboards include additional leg supports to eliminate sag.
- 10" boxed backsplash with 45° top and 2" return protects walls and speeds clean-up.
- (2) sets of splash-mount faucet holes, 8" on-center, for pre-rinse and fill faucets.
- 3-1/2" die-stamped drain openings fit standard sink drains or disposers.
- 16-gauge, type 300 stainless steel with #4 satin polish—TIG-welded and fully blended.
- 1-5/8" Ø stainless legs, 1-1/4" Ø cross-bracing & 1" adjustable bullet feet for rock-solid stability.
- NSF & CSA-Sanitation certified for effortless code compliance.
Detailed Specifications
| Overall footprint (L × W) | 88-1/2" × 88-1/2" |
|---|---|
| Overall height | 44-1/16" |
| Bowl interior (each) | 24" W × 24" F-B × 14" D |
| Number of compartments | 3 |
| Drainboards | (2) 36" – left & right |
| Backsplash | 10" H boxed, 45° top, 2" return |
| Faucet holes | (2) sets, 8" on-center, 1" Ø |
| Drain openings | 3-1/2" die-stamped |
| Material | 16-ga type 300 stainless steel (#4 satin) |
| Legs / bracing | 1-5/8" Ø legs & 1-1/4" Ø cross-bracing (stainless) |
| Feet | 1" adjustable stainless bullet feet |
| Certifications | NSF, CSA-Sanitation |
Perfect For
- High-volume commercial kitchens & commissaries
- Cafeterias, healthcare & institutional foodservice
- Hotels, resorts & banquet facilities
- Breweries, wineries & beverage production lines
Care & Maintenance
- Rinse and wipe bowls & drainboards after each shift to prevent chloride build-up.
- Clean with non-chloride cleaners (e.g., Bar Keepers Friend) and a soft cloth or plastic pad.
- Avoid abrasive scrapers, wire brushes, steel wool and chlorine bleach.
- Periodically polish with John Boos Stainless Steel Cleaner to restore the satin sheen.
Important: Faucets, drains and overflow assemblies are sold separately.
Always verify local plumbing codes before installation.
John Boos & Co. may change product design or specifications without notice.
Features & Specs
Features & Specs
Manufacturer
John Boos
Brand_name
Pro-Bowl
Certifications
NSF, CSA-Sanitation
Height
44.06in
Width
88.5in
Depth
29.5in
Shipping Weight
217.0lbs
Sink Depth (rim - drain)
14"
Base Construction
stainless steel
Compartments
3 compartments
Top Stainless Series
300 series
Top Gauge
16 gauge
Compartment (front - back)
24"
Overall Length
85" - 96"
Compartment Width (side - side)
24"
Splash Height
10"
Specifications
Pro-Bowl Corner Sink, 3-compartment, 88-1/2"W x 88-1/2"D x 44-1/16"H overall size, (3) 24"W x 24" front-to-back x 14 deep compartments, (2) 36" left & right drainboards, 10"H boxed backsplash with 45° top and 2" return, (2) sets of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain opening, 16/300 stainless steel construction, stainless steel legs, bracing, & adjustable bullet feet, NSF, CSA-Sanitation
