John Boos 3PB30244-1D36L Pro-Bowl Compartment Sinks
John Boos 3PB30244-1D36L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
Pro-Bowl 3-Compartment Sink w/ 36" Left Drainboard
John Boos Model 3PB3024-1D36L | 16-Gauge 300 Series Stainless SteelBuilt for high-volume kitchens that demand uncompromising durability, this Pro-Bowl sink delivers generous washing capacity, a smart drainboard work zone, and the legendary quality that has made John Boos a food-service favorite since 1887.
Key Features
- Oversized 130-3/16" W x 29-1/2" D footprint maximizes workflow in large dish rooms.
- (3) 30" W x 24" F-B x 14" D bowls with 5/8" coved corners for fast, sanitary cleanup.
- Full-length 36" left drainboard slopes for superior draining & staging.
- 10" boxed backsplash with 45° return and ¾" rolled rear lip keeps walls dry.
- (2) sets of splash-mount faucet holes, 8" on-center, ready for pre-rinse or add-a-faucet setups.
- 3-1/2" die-stamped drain openings accept standard basket strainers.
- TIG-welded 16 GA type 300 stainless steel top & bowls with #4 satin finish.
- Stainless steel legs, adjustable front & side bracing, and 1" bullet feet for rock-solid leveling.
- Ships knocked down (KD) to reduce freight costs and ease installation.
At-a-Glance Specifications
Overall dimensions | 130-3/16" W × 29-1/2" D × 44-1/16" H |
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Compartment size (3) | 30" W × 24" F-B × 14" D |
Drainboard | 36" left side, integrally welded & pitched |
Backsplash | 10" H boxed, 45° top, 2" return |
Faucet mounting | (2) 8" O.C. splash-mount hole sets, 1" dia. |
Drain openings | 3-1/2" dia., die-stamped |
Material & finish | 16 GA Type 300 SS, #4 satin polish |
Legs / bracing | 1-5/8" Ø SS legs, 1-1/4" Ø SS adjustable front & side bracing |
Feet | 1" adjustable stainless steel bullet feet |
Construction | TIG-welded top, KD base |
Certifications | NSF Listed, CSA-Sanitation |
Why Choose John Boos Pro-Bowl?
- USA-made craftsmanship backed by 135+ years of stainless expertise.
- Bull-nosed front edge eliminates sharp corners for a safer, cleaner workspace.
- All welds are polished to match surrounding surfaces for a seamless look.
- Wide range of OEM accessories—overshelves, pre-rinse units, lever wastes, and more—available for a perfect fit.
Certifications & Compliance
- NSF/ANSI 2 Food Equipment
- CSA-Sanitation
- Meets current health-department requirements for commercial warewashing.
Care & Maintenance
- Clean daily with non-chloride stainless steel cleaner or mild soap & water.
- Avoid abrasive pads; always wipe in the direction of the polish lines.
- Rinse and dry after use to preserve the chromium oxide protective layer.
- Use John Boos Stainless Steel Polish periodically to restore luster.
Need replacement parts or accessories? Contact us and we’ll be happy to help outfit your sink for maximum productivity.