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John Boos  |  Pro-Bowl  |  SKU: 3PB30244-1D30R  |  UPC: 662969056230

John Boos 3PB30244-1D30R Pro-Bowl Compartment Sinks

$4,229.00
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Description

Pro-Bowl 3-Compartment Sink – 124"W, 30" Right Drainboard

John Boos Model 3PB3024-1D30R

Engineered for high-volume kitchens that refuse to compromise on speed or sanitation, the John Boos Pro-Bowl 3-Compartment Sink delivers generous capacity, rock-solid 16 ga stainless steel strength and smart ergonomic details that keep the dish room moving.

Why You’ll Love It

  • Massive 30" × 24" × 14" bowls handle sheet pans, stock pots and bussing racks with ease.
  • 30" right-side drainboard speeds drying and keeps the work zone organized.
  • 10" boxed backsplash with 45° return protects walls and simplifies cleanup.
  • Dual 8"-on-center faucet punchings give you flexible mounting for pre-rinse and fill faucets.
  • TIG-welded, satin-polished 16 ga / Type 300 stainless steel stands up to daily chemical & thermal shock.
  • Stainless legs with adjustable front & side bracing eliminate wobble on uneven floors.
  • 1" bullet feet level quickly—no tools required.
  • 3 ½" die-stamped drains fit standard basket strainers or lever wastes.
  • NSF & CSA-Sanitation listed for code-ready installation.
  • Ships knocked down (KD) to cut freight costs and glide through any doorway.

Technical Specifications

Overall Size 124 3/16"W × 29 1/2"D × 44 1/16"H
Compartments (Qty 3) 30"W × 24"F/B × 14"D
Drainboard 30" right side, integrally TIG-welded
Backsplash 10" H boxed, 45° top, 2" return
Faucet Holes (2) sets splash-mount, 8" centers, 1" dia.
Drain Opening 3 1/2" die-stamped
Material / Finish 16 ga Type 300 stainless, #4 satin polish
Base Construction 1 5/8" Ø stainless legs, 1 1/4" Ø stainless bracing
Feet 1" stainless bullet feet, height adjustable
Certifications NSF, CSA-Sanitation
Ships Knocked Down (assembly hardware included)

Ideal Applications

  • High-volume restaurants & commissaries
  • Hotel banquet & catering kitchens
  • School and university foodservice
  • Supermarket prep & bakery departments
Care Tip: Preserve the stainless finish—clean daily with a non-chloride cleanser such as Bar Keepers Friend and always wipe along the polish lines. Avoid bleach or abrasive pads.

Popular Add-Ons (sold separately)

  • Wall-mount or deck-mount pre-rinse faucets
  • Lever waste drains for hands-free emptying
  • End-splash panels (left, right, or both)
  • Stainless overshelves & pot racks

Need a left-hand drainboard or different bowl depth? Contact us—John Boos manufactures Pro-Bowl sinks in dozens of sizes and custom configurations.

Features & Specs

Manufacturer

John Boos

Brand_name

Pro-Bowl

Certifications

NSF, CSA-Sanitation

Height

44.06in

Width

124.19in

Depth

29.5in

Shipping Weight

193.0lbs

Base Type

legs with front & side crossrails

Compartment Width (side - side)

30"

Splash Height

10"

Base Construction

stainless steel

Sink Depth (rim - drain)

14"

Drainboards

with right-hand drainboard

Top Stainless Series

300 series

Top Gauge

16 gauge

Overall Length

109" - 170"

Compartment (front - back)

24"

Specifications

Pro-Bowl Sink, 3-compartment, 124-3/16"W x 29-1/2"D x 44-1/16"H overall size, (3) 30"W x 24" front-to-back x 14" deep compartments, (1) 30" right drainboard, 10"H boxed backsplash with 45° top & 2" return, (2) sets of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain opening, 16/300 stainless steel construction, stainless steel legs, adjustable front & side bracing, adjustable bullet feet, NSF, CSA-Sanitation, KD