John Boos 3PB24-1D24L Pro-Bowl Compartment Sinks

John Boos “Pro-Bowl” 3-Compartment Sink with 24″ Left Drainboard

Purpose-built for busy commercial kitchens, this Pro-Bowl sink delivers the capacity, durability and sanitation you need to keep service flowing—even during the rush.

Key Features

• Heavy-duty 16 gauge, 300 series stainless steel with #4 satin polish.
• (3) spacious 24″ W × 24″ F/B × 12″ D compartments handle everything from sheet pans to stock pots.
• 24″ left-side drainboard offers convenient landing and drying space.
• 10″ high boxed backsplash with 2″ return and 45° top protects surrounding walls.
• Two sets of 8″ on-center splash-mount faucet holes accommodate fill and pre-rinse faucets (sold separately).
• 3-1/2″ die-stamped drain openings fit standard basket strainers or lever wastes.
• TIG-welded construction with polished seams for a smooth, sanitary finish.
• Bull-nosed front & side edges for operator comfort and safety.
• 1-5/8″ stainless steel legs with adjustable front & side bracing for rock-solid stability.
• Adjustable stainless steel bullet feet level the sink on uneven floors.
• Ships knocked-down (KD) to minimize freight costs and ease installation.
• NSF and CSA-Sanitation listed for full commercial compliance.

At-a-Glance Specifications

Recommended Applications

• High-volume restaurants & cafeterias
• Ghost and commissary kitchens
• Institutional foodservice (schools, hospitals, corrections)
• Catering & event prep areas

Care & Maintenance

• Clean daily with a soft cloth and non-chloride stainless steel cleaner.
• Always wipe in the direction of the grain to preserve the satin finish.
• Avoid abrasive pads, steel wool and cleaners containing chlorides.
• Rinse and dry after use to maintain the protective chromium oxide layer.

Questions? Our product experts are ready to help you configure the perfect sink station.