John Boos 3PB2028-1D30L Pro-Bowl Compartment Sinks
John Boos 3PB2028-1D30L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 3PB2028-1D30L Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl 94" 3-Compartment Sink with 30" Left Drainboard
Model 3PB2028-1D30L | 16-Gauge Type 300 Stainless SteelBuilt for round-the-clock foodservice work, the John Boos Pro-Bowl series combines extra-heavy 16-gauge stainless steel, spacious 12"-deep bowls, and a full 30" drainboard that streamlines every wash–rinse–sanitize cycle.
Key Features
- Three 20" × 28" × 12" compartments for efficient wash, rinse & sanitize setup.
- Generous 30" left-side drainboard keeps clean or dirty ware organized and off the worktable.
- Crafted from 16-gauge type 300 stainless steel with #4 satin polish—thicker, quieter, and more impact-resistant than lighter gauges.
- 10" boxed backsplash with 45° top & 2" return protects walls; pre-punched 8" on-center faucet holes.
- 3-1/2" die-stamped drain openings provide a perfect, leak-free fit for commercial strainers.
- Stainless steel base with 1-5/8" round legs, 1-1/4" adjustable cross-bracing, and 1" bullet feet for rock-solid stability.
- All corners coved to a 5/8" radius and exterior edges bull-nosed for faster sanitation and safer handling.
- Ships knocked-down (KD) to reduce freight costs and fit through tight doorways.
- NSF & CSA-Sanitation listed for code-compliant installation across North America.
Technical Specifications
| Overall dimensions (L × W × H) | 94-3/16" × 33-1/2" × 44-1/16" |
|---|---|
| Compartment size (each) | 20" W × 28" D × 12" H |
| Drainboard | 30" (left side) |
| Backsplash | 10" H boxed, 45° top, 2" return |
| Faucet holes | (1) set, 8" centers, 1" dia. |
| Drain openings | 3-1/2" die-stamped (3 total) |
| Material / Gauge | 16 ga type 300 stainless steel, #4 satin finish |
| Legs & bracing | 1-5/8" O.D. SS legs with 1-1/4" O.D. adjustable SS bracing |
| Feet | 1" adjustable stainless bullet feet |
| Ship weight | Approx. 166 lb (KD) |
| Certifications | NSF, CSA-Sanitation |
Recommended Accessories
- 8" center splash-mount or wall-mount faucets
- Lever wastes & basket strainers
- Pre-rinse units for faster scrapping
- Stainless overshelves or pot racks
- Left, right, or double end-splashes
Care & Maintenance
For daily cleaning use a soft cloth or sponge with a non-chloride detergent, then rinse and dry. Avoid abrasive pads, wire brushes, or cleaners containing chlorides—they can damage the stainless passivation layer. For stubborn stains, Bar Keepers Friend paired with a Scotch-Brite 7447 pad and John Boos Stainless Steel Cleaner restores the original factory sheen.
