John Boos 3PB184-1D24L Pro-Bowl Compartment Sinks
John Boos 3PB184-1D24L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 3PB184-1D24L Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl 82" 3-Compartment Sink with 24" Left Drainboard – 16 GA 300 Series Stainless Steel
Model 3PB184-1D24L | Item #4814Built for the busiest prep and dish rooms, the Pro-Bowl series combines John Boos’ legendary craftsmanship with heavy-duty 16-gauge stainless steel. Three roomy compartments speed up washing, rinsing and sanitizing, while a full-size left drainboard keeps workflow organized and countertops dry.
Key Features
- Rugged 16-gauge, Type 300 stainless steel with #4 satin finish
- (3) 18" W × 18" F/B × 14" D bowls – coved 5/8" radius corners for easy cleaning
- 24" left-hand drainboard with positive drain pitch
- 10" boxed backsplash with 45° return and 3/4" turned-down rear edge
- Pre-drilled 8" on-center splash-mount faucet holes (1" dia.)
- 3-1/2" die-stamped drain openings in every compartment
- 1-5/8" O.D. stainless steel legs with adjustable bullet feet
- Front & side adjustable stainless bracing for extra rigidity
- All outside edges bull-nosed for a safe, polished look
- Ships knocked-down (KD) for lower freight cost & easy field assembly
At-a-Glance Specs
| Overall size | 82-3/16" W × 23-1/2" D × 44-1/16" H (to top of backsplash) |
|---|---|
| Compartments | (3) 18" W × 18" front-to-back × 14" deep |
| Drainboard | 24" L (left side) |
| Backsplash | 10" H boxed, 2" return, 45° top |
| Faucet mounting | Splash-mount, 8" centers (faucet sold separately) |
| Material & finish | 16 GA Type 300 stainless steel, #4 satin |
| Drain openings | 3-1/2" dia. die-stamped (one per bowl) |
| Legs / feet | Stainless tube legs, adjustable bullet feet |
| Approx. weight | 123 lb (shipping) |
| Certifications | NSF Listed, CSA-Sanitation |
Benefits for Your Kitchen
- Handles high-volume warewashing without flexing or vibration.
- Satin finish hides scratches and wipes clean in seconds.
- Generous 14" deep bowls accommodate large stock pots and sheet pans.
- Backsplash protects walls and simplifies code compliance.
- Tool-less adjustable feet level the unit on uneven floors.
Care & Maintenance
- Clean daily with non-chloride detergents and a soft cloth or sponge.
- Rinse and dry after each use to preserve the protective chromium film.
- Avoid abrasive pads, wire brushes, and cleaners containing bleach.
- Restore luster with John Boos Stainless Steel Cleaner (optional accessory).
For detailed instructions, download the John Boos Stainless Steel Care Guide or visit johnboos.com.
