John Boos 3PB1824-2D18 Pro-Bowl Compartment Sinks
John Boos 3PB1824-2D18 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 3PB1824-2D18 Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl 3-Compartment Sink with Dual Drainboards – 93-1/4"
Model 3PB1824-2D18 | NSF & CSA-Sanitation ListedOutfit your dish room or prep line with the heavy-duty performance of a John Boos Pro-Bowl. This three-compartment sink pairs generous 18" drainboards with rugged 16-gauge stainless steel construction, giving busy commercial kitchens a reliable, code-compliant workstation for washing, rinsing and sanitizing.
Key Features- 16 GA, Type 300 stainless steel top & bowls with #4 satin polish
- (3) 18" W × 24" F-B × 12" D bowls – coved 5/8" corners for easy clean-up
- Full-length 10" boxed backsplash with 2" return & 45° rolled top edge
- Splash-mount faucet holes, 8" centers, 1" O.D. – ready for commercial faucets
- (2) 18" left & right drainboards slope toward bowls for quick drainage
- 3-1/2" die-stamped drain openings accept standard strainers or lever wastes
- 1-5/8" O.D. stainless legs with adjustable front/side bracing & bullet feet
- Ships knocked-down (KD) for lower freight costs; simple field assembly
- NSF & CSA-Sanitation certified – built for regulated food-service environments
| Overall dimensions (W × D × H) | 93-1/4" × 29-1/2" × 44-1/16" |
|---|---|
| Compartments | 3 |
| Bowl size (each) | 18" W × 24" F-B × 12" D |
| Drainboards | (2) × 18" – left & right |
| Backsplash | 10" H boxed, 2" return, 45° top |
| Faucet holes | (1) set, 8" centers, 1" O.D. |
| Material & finish | 16 GA Type 300 SS, #4 satin |
| Legs / feet | Stainless legs, adjustable bracing, bullet feet |
| Drain opening | 3-1/2" die-stamped |
| Certifications | NSF, CSA-Sanitation |
- End splashes – left, right or pair
- 8"-center deck or wall-mount faucets & add-a-faucet arms
- Pre-rinse sprayer assemblies
- Lever wastes & basket strainers
- Overshelves & pot racks for vertical storage
- Clean daily with non-chloride detergent and a soft cloth or sponge
- Avoid abrasive pads, wire brushes, and cleaners containing chlorine or quaternary salts
- Rinse and dry thoroughly to maintain the passive protective film
- Restore shine periodically with Bar Keepers Friend or John Boos Stainless Steel Cleaner
Looking for a different bowl size or drainboard length? Ask us about additional Pro-Bowl configurations and custom options.
