John Boos 3PB18-1D24R Pro-Bowl Compartment Sinks
John Boos 3PB18-1D24R Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 3PB18-1D24R Pro-Bowl Compartment Sinks
Description
John Boos “Pro-Bowl” 3-Compartment Sink with 24" Right Drainboard
Model 3PB18-1D24R | 82-3/16" W × 23-1/2" D × 44-1/16" HBuilt from heavy-duty 16 gauge, type 300 stainless steel, the Pro-Bowl series is the industry standard for prep, rinse and ware-washing stations that need to work as hard as you do. Three spacious 18" × 18" × 12" bowls keep tasks separate, while the extra-large 24" right-hand drainboard keeps clean or dirty wares organized and off your work surface.
Why you’ll love it
- One-piece TIG-welded top with a #4 satin polish for a professional look and easy cleanup.
- 10" boxed backsplash with 45° return protects walls and contains splashes.
- Pre-punched 8"-on-center faucet holes—ready for any standard splash-mount faucet set.
- 5/8" coved bowl corners and bull-nosed edges eliminate grime-traps and sharp edges.
- 1-5/8" O.D. stainless legs with adjustable bracing add rock-solid stability.
- 1" adjustable stainless bullet feet level the sink on uneven floors.
- NSF & CSA-Sanitation listed for worry-free health-code compliance.
- Ships knocked-down (KD) to slash freight costs—assembles in minutes with basic tools.
At-a-glance specifications
| Overall size | 82-3/16" W × 23-1/2" D × 44-1/16" H (to top of backsplash) |
|---|---|
| Compartments | (3) 18" W × 18" F-B × 12" D |
| Drainboard | 24" right-hand, integrally welded |
| Backsplash | 10" H boxed, 2" return, 45° top roll |
| Faucet holes | (1) set, 8" centers, 1" dia. (faucet sold separately) |
| Drain openings | 3-1/2" die-stamped (one per bowl) |
| Material / gauge | 16 GA type 300 stainless steel, #4 finish |
| Legs & bracing | Stainless legs 1-5/8" O.D. & 1-1/4" bracing; 1" adjustable bullet feet |
| Shipping weight | ≈ 115 lb |
| Certifications | NSF, CSA-Sanitation |
Popular add-ons (sold separately)
- 8"-center splash-mount faucets (pre-rinse or swing spout)
- Lever waste drains
- Side or end splashes
- Over-shelves & pot racks
Care & maintenance
- Clean daily with a non-chloride stainless cleanser or mild soap and water.
- Avoid steel wool and abrasive pads; use only plastic scouring pads.
- Rinse and wipe dry to maintain the protective chromium oxide film.
- Restore shine with John Boos Stainless Steel Cleaner or Bar Keepers Friend.
Proper maintenance preserves the stainless finish and keeps your sink NSF-compliant.
