John Boos 3PB18-1D18L Pro-Bowl Compartment Sinks

John Boos Pro-Bowl 3-Compartment Sink w/ 18" Left Drainboard – 76" Wide

Engineered for the fast pace of commercial kitchens, the Pro-Bowl series delivers uncompromising durability, sanitary performance, and ergonomic workflow—exactly what you expect from John Boos.

Key Features

• (3) 18" W × 18" F-B × 12" D compartments for dedicated wash, rinse & sanitize stages
• Integrated 18" left-side drainboard keeps clean wares organized and off the counter
• Full-length 10" high boxed backsplash with 45° return shields walls from splashes
• Splash-mount faucet ledge pre-punched for 8" on-center faucets (faucet not included)
• 3½" die-stamped drain openings accept standard commercial sink drains
• Heavy-duty 16 GA, Type 300 stainless steel top and bowls with #4 satin finish
• TIG-welded seams polished to a seamless, easy-to-clean surface
• 1⅝" O.D. stainless legs with adjustable front & side bracing for maximum stability
• 1" stainless adjustable bullet feet level the sink on uneven floors
• NSF & CSA-Sanitation listed; ships knocked-down (KD) for reduced freight costs

Specifications

Typical Applications

• Restaurant, hotel & bar kitchens
• Catering commissaries and ghost kitchens
• School, university & hospital foodservice
• Breweries, bakeries & food production plants

Care & Maintenance

• Clean daily with mild soap, warm water and a soft cloth
• Rinse and wipe dry after use to prevent water spots and pitting
• Avoid abrasive pads or cleaners containing chlorides
• Polish periodically with John Boos Stainless Steel Cleaner to maintain the satin finish

Need a right-hand drainboard, lever wastes or overshelves? Contact us for a custom quote.