John Boos 3PB16204-2D24 Pro-Bowl Compartment Sinks

John Boos Pro-Bowl™ 3-Compartment Sink w/ (2) 24" Drainboards

Engineered for the busiest prep and wash stations, the John Boos Pro-Bowl™ series delivers rock-solid durability, industry-leading sanitation credentials, and the thoughtful details professionals demand.

Key Advantages

• Heavy-duty 16 ga Type 300 stainless steel with #4 satin polish—built to outlast lighter 18 ga sinks.
• (3) roomy bowls—16" W × 20" F/B × 14" D—handle high-volume ware-washing and prep.
• Full-size 24" drainboards on both left and right keep clean & dirty items organized.
• 10" boxed backsplash with 45° top and 2" return protects walls and contains splashes.
• Splash-mount faucet deck pre-punched for 8"-on-center faucets (1" dia. holes).
• 3-1/2" die-stamped drain openings speed installation of standard basket drains.
• 1-5/8" round stainless steel legs with 1-1/4" round adjustable front & side bracing.
• Adjustable stainless bullet feet level the sink on uneven floors.
• NSF & CSA-Sanitation certified for worry-free code compliance.
• Ships knocked-down (KD) to reduce freight costs; quick, no-weld assembly on site.

At-a-Glance Specifications

*Factory part number provided for reference; actual part number on your quote/invoice may vary by faucet, drain, or accessory selections.

Optional Factory Accessories

• End splashes (left, right, or pair)
• 8"-center deck-mount faucets & add-a-faucets
• Pre-rinse assemblies
• Lever waste drains
• Overshelves & pot racks

Stainless Steel Care Tips

• Clean daily with mild soap, ammonia, or Bar Keepers Friend; always wipe in the direction of the grain.
• Avoid chlorine bleach and harsh chlorides—rinse immediately if contact occurs.
• Use plastic scouring pads; never use steel wool or wire brushes.
• Finish with John Boos Stainless Steel Cleaner to restore the protective sheen.