John Boos 3PB1620-1D30R Pro-Bowl Compartment Sinks
John Boos 3PB1620-1D30R Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos “Pro-Bowl” 3-Compartment Sink w/ 30" Right Drainboard
Model: 3PB1620-1D30R | 16 ga Type 300 Stainless SteelBuilt to thrive in the toughest commercial kitchens, the John Boos Pro-Bowl delivers NSF-approved sanitation, rugged 16-gauge stainless-steel strength, and the workflow-boosting efficiency of a full 30-inch drainboard—all in a space-saving 82" footprint.
Why You’ll Love It
- Three roomy bowls (16" W × 20" F-B × 12" D) handle prep, wash & rinse simultaneously.
- Heavy-duty 16 ga Type 300 stainless steel with #4 satin polish resists corrosion and cleans up fast.
- 10" boxed backsplash with 45° top & 2" return helps protect walls from moisture.
- Pre-punched 8" on-center splash-mount faucet holes—just add the faucet of your choice.
- 30" right-side drainboard speeds drying and keeps counters clear.
- 3-1/2" die-stamped drains and coved 5/8" interior corners promote rapid, hassle-free cleanup.
- 1-5/8" round stainless legs with adjustable front/side bracing & bullet feet stabilize the sink on uneven floors.
- Bull-nosed outer edges for operator safety and a polished, professional look.
- Ships knock-down (KD) for easier delivery through narrow doorways.
At-a-Glance Specifications
Overall Dimensions | 82-3/16" W × 25-1/2" D × 44-1/16" H (to top of backsplash) |
---|---|
Compartment Size (3) | 16" W × 20" F-B × 12" D |
Drainboard | 30" – Right side |
Backsplash | 10" H boxed, 45° top, 2" return |
Faucet Mount | (1) set splash-mount holes, 8" centers |
Drain Openings | (3) 3-1/2" die-stamped |
Material / Finish | 16 ga Type 300 SS, #4 satin polish |
Legs & Bracing | Stainless legs, adjustable stainless front & side bracing, adjustable bullet feet |
Construction | TIG-welded top, coved 5/8" bowl corners, bull-nosed exterior, KD base |
Certifications | NSF, CSA-Sanitation |
Care & Maintenance
- Clean daily with a non-chloride stainless cleanser such as Bar Keepers Friend.
- Avoid abrasive pads, wire brushes, or harsh chemicals that can break the protective film.
- Rinse and wipe dry after each use to maintain the polished finish and prevent water spots.
- For stubborn stains, follow John Boos Stainless Steel Care Kit instructions.
Always wipe in the direction of the grain for best results.