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John Boos  |  Pro-Bowl  |  SKU: 3PB16184-1D24L  |  UPC: 662969037482

John Boos 3PB16184-1D24L Pro-Bowl Compartment Sinks

$2,667.76
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Description

John Boos Pro-Bowl 3-Compartment Sink w/ 24" Left Drainboard — 76"

Model 3PB16184-1D24L • NSF & CSA-Sanitation Listed

Engineered for the rigors of high-volume foodservice, this John Boos Pro-Bowl sink combines heavy-duty 16-gauge stainless steel, deep triple bowls, and a generous drainboard to keep your kitchen workflow fast, clean, and code-compliant.

Key Features

  • Three 16" W × 18" F/B × 14" D bowls speed up the wash-rinse-sanitize cycle
  • Integrated 24" left-side drainboard for efficient drying & staging
  • Rugged 16 GA type 300 stainless steel with #4 satin polish
  • 10" boxed backsplash with 45° top & 2" return protects surrounding walls
  • Splash-mount faucet holes on 8" centers (faucet sold separately)
  • 3 ½" die-stamped drain openings accept standard commercial strainers
  • 1 ⅝" Ø stainless legs with adjustable front/side bracing for rock-solid stability
  • Stainless steel bullet feet allow quick leveling on uneven floors
  • 5 ⁄ 8" radius coved corners & bull-nosed edges for easy cleaning & safety

At-a-Glance Specifications

Overall width 76 3⁄16"
Overall depth 23 1⁄2"
Overall height 44 1⁄16" (to top of backsplash)
Work height 36 5⁄16"
Compartments 3 bowls
Bowl size (each) 16" W × 18" F/B × 14" D
Drainboard 24" — Left side
Backsplash 10" H boxed with 2" return
Faucet holes (2) Ø1" holes on 8" centers
Material & finish 16 GA 300 series stainless, #4 satin
Certifications NSF, CSA-Sanitation
Net weight ≈112 lb

Perfect For

  • Restaurant & bar kitchens
  • Catering and commissary operations
  • School & institutional foodservice
  • Breweries & craft beverage facilities

Popular Add-Ons (sold separately)

  • 8" center deck or wall-mount faucets & pre-rinse units
  • Lever waste drains
  • Single or double overshelves & pot racks
  • Right or dual end splashes
Note: Product images may show faucets, pre-rinse sprayers, and other accessories that are not included with the sink.

Care & Maintenance

  • Clean daily with mild soap or a non-chloride stainless cleaner.
  • Avoid bleach, abrasive pads, or wire brushes to protect the passive film.
  • Always wipe dry along the steel’s polish lines after rinsing.
  • Use Bar Keepers Friend® or John Boos Stainless Steel Cleaner for tough stains and to restore shine.

Crafted in Effingham, IL since 1887, John Boos sinks are trusted worldwide for lasting performance and uncompromising quality.

Features & Specs

Manufacturer

John Boos

Brand_name

Pro-Bowl

Certifications

NSF, CSA-Sanitation

Height

44.06in

Width

76.19in

Depth

23.5in

Shipping Weight

116.0lbs

Top Stainless Series

300 series

Base Type

legs with front & side crossrails

Top Gauge

14 gauge

Splash Height

10"

Overall Length

73" - 84"

Drainboards

with left-hand drainboard

Base Construction

stainless steel

Compartment Width (side - side)

16"

Compartment (front - back)

18"

Sink Depth (rim - drain)

14"

Specifications

Pro-Bowl Sink, 3-compartment, 76-3/16"W x 23-1/2"D x 44-1/16"H overall size, (3) 16"W x 18" front-to-back x 14" deep compartments, (1) 24" left drainboard, 10"H boxed backsplash with 45° top and 2" return, (1) set of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain opening, 16/300 stainless steel construction, stainless steel legs, adjustable front & side bracing, & adjustable bullet feet, NSF, CSA-Sanitation