John Boos 3PB1618-2D18 Pro-Bowl Compartment Sinks
John Boos 3PB1618-2D18 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos Pro-Bowl 3-Compartment Sink w/ 18" Drainboards — 87-1/4" Wide
Model 3PB1618-2D18 | NSF & CSA SanitationEngineered for high-volume prep and ware-washing, the Pro-Bowl series delivers the strength, sanitation and ease of use that demanding commercial kitchens require.
Key Features
- Three 16" W x 18" F/B x 12" D bowls — ideal for wash / rinse / sanitize workflow
- Left & right 18" drainboards add generous landing space for soiled and clean wares
- 16-gauge, Type 300 stainless steel with #4 satin polish fights corrosion and cleans up fast
- Full-length 10" boxed backsplash with 2" return and 45° top keeps walls dry
- Pre-drilled 8" on-center splash-mount faucet holes for quick installation
- 3-1/2" die-stamped drain openings accept standard basket strainers
- 1-5/8" round stainless legs, front & side adjustable bracing, and 1" bullet feet for rock-solid leveling
- 5/8" coved bowl corners & bull-nosed edges improve safety and sanitation
- NSF and CSA-Sanitation listed for worry-free code compliance
At-a-Glance Specifications
Overall dimensions | 87-1/4" W × 23-1/2" D × 44-1/16" H |
---|---|
Compartments | (3) 16" W × 18" F/B × 12" D |
Drainboards | (2) 18" (left & right) |
Backsplash | 10" H boxed, 2" return, 45° rolled top |
Faucet holes | (1) set, 8" centers, 1" Ø |
Drain openings | 3-1/2" die-stamped |
Material | 16-ga Type 300 stainless steel (bowls & top) |
Legs / bracing | Stainless legs with adjustable front & side bracing |
Feet | 1" adjustable stainless bullet feet |
Approx. weight | 115 lb |
Certifications | NSF, CSA-Sanitation |
Why John Boos?
- American-made craftsmanship in Effingham, Illinois since 1887
- TIG-welded seams polished to match adjacent surfaces for a continuous, sanitary finish
- Extensive accessory compatibility — faucets, lever wastes, overshelves, pot racks & more
Care & Cleaning
Preserve the Pro-Bowl’s satin sheen with non-chloride cleaners and a soft cloth. Rinse thoroughly after each shift and finish with John Boos Stainless Steel Cleaner for a like-new shine.
Avoid steel wool, wire brushes, and abrasive or chloride-based detergents.