John Boos B Series 3-Compartment Stainless Steel Sink with Left & Right Drainboards, 87-1/4" x 25-1/2" x 44"
John Boos B Series 3-Compartment Stainless Steel Sink with Left & Right Drainboards, 87-1/4" x 25-1/2" x 44"
16-Gauge Top, 10" Boxed Backsplash, 8" Faucet Centers
Designed for efficient wash-rinse-sanitize workflows, this three-compartment sink combines dual drainboards, a tall backsplash, and durable stainless construction.
- Three 16" x 20" x 14" compartments support a standard three-bin dishwashing workflow.
- 18" left and right drainboards provide extra landing and drying space at both ends.
- 10" boxed backsplash with a 45° top and 2" return helps contain splashes.
- Built from 16-gauge 300-series stainless steel with stainless steel legs, side bracing, and bullet feet.
- Includes 3-1/2" die-stamped drain openings and splash-mount faucet holes on 8" centers.
- NSF and CSA-Sanitation listed for commercial foodservice use.
Overall Dimensions:
87.25"W x 25.5"D x 44.0"HProduct Weight:
123.0 lbThree-Compartment Sink Layout
Three separate bowls make it easy to organize wash, rinse, and sanitize stations.
Dual Drainboards
18-inch drainboards on the left and right sides add convenient space for staging dishes and drying.
Boxed Backsplash
The 10-inch backsplash includes a 45° top and 2-inch return to help limit wall splashes.
Splash-Mount Faucet Holes
One set of faucet holes with 8-inch centers is included for straightforward faucet installation.
Heavy-Duty Stainless Construction
Made with 16-gauge 300-series stainless steel for strength and corrosion resistance.
Stainless Steel Support Base
Stainless steel legs with adjustable side bracing and bullet feet help provide stable leveling.
Large Drain Openings
3-1/2-inch die-stamped drain openings support efficient drainage from each compartment.
Sanitation Listed
NSF and CSA-Sanitation listed for commercial kitchen applications.
Certifications & Compliance
Frequently Asked Questions
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