John Boos 2PB30244-1D30L Pro-Bowl Compartment Sinks
John Boos 2PB30244-1D30L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos “Pro-Bowl” 2-Compartment Sink with 30" Left Drainboard
94-3/16" W × 29-1/2" D × 44-1/16" H overall • NSF & CSA-Sanitation ListedEngineered for high-volume food-service, the John Boos Pro-Bowl series pairs rugged 16-gauge type 300 stainless steel with thoughtful ergonomics. Two spacious 30" × 24" × 14" bowls handle prep, soak or rinse tasks, while a full-size 30" left-side drainboard keeps workflow fast and sanitary.
Why It Belongs in Your Kitchen
- Heavy-duty 16-gauge type 300 stainless steel top & bowls with #4 satin finish
- (2) 30" W × 24" F-to-B × 14" D bowls – coved 5/8" corners for easy cleaning
- 30" integrated left drainboard with positive slope for quick drainage
- Full-length 10" boxed backsplash with 45° return & 2" reveal
- (1) set splash-mount faucet holes on 8" centers
- 3-1/2" die-stamped drain openings fit standard basket strainers
- Stainless steel legs with adjustable front & side bracing
- 1" adjustable stainless bullet feet level the sink on uneven floors
- Ships knocked-down (KD) for lower freight costs & easy on-site assembly
- NSF & CSA-Sanitation certified for open food-zone use
At-a-Glance Specs
Overall width | 94-3/16" |
---|---|
Overall depth | 29-1/2" |
Overall height | 44-1/16" (to top of backsplash) |
Bowl size (each) | 30" W × 24" F-B × 14" D |
Drainboard | 30" left side |
Backsplash | 10" H boxed, 45° top, 2" return |
Faucet holes | (2) 1" dia. on 8" centers, splash-mount |
Drain openings | 3-1/2" dia., die-stamped |
Construction | 16-gauge type 300 stainless steel top & bowls; stainless base/legs |
Feet | 1" adjustable stainless bullet feet |
Shipment | Knocked-down (KD) |
Certifications | NSF, CSA-Sanitation |
Popular Add-Ons (Sold Separately)
- 8" center faucets or pre-rinse assemblies
- Lever or twist-handle waste drains
- Overshelves & pot racks for vertical storage
- John Boos Stainless Steel Cleaner for routine maintenance
Keep your sink looking new: wash daily with mild, non-chloride cleansers and always wipe dry in the direction of the grain. Avoid abrasive pads or bleach to preserve the protective stainless steel film.