John Boos Pro-Bowl 2-Compartment Stainless Steel Sink with Right Drainboard, 18" x 18" x 14" Bowls
John Boos Pro-Bowl 2-Compartment Stainless Steel Sink with Right Drainboard, 18" x 18" x 14" Bowls
16-Gauge 300-Series Stainless Steel, Freestanding, KD
A durable two-station commercial sink with a right-hand drainboard, deep 18-inch bowls, and a high backsplash for efficient prep and cleanup.
- Two 18" x 18" x 14" compartments provide ample space for washing, rinsing, and prep tasks.
- 24" right-hand drainboard adds a convenient landing area for dishes and workflow staging.
- 10" boxed backsplash with 45° top and 2" return helps protect walls from splashes.
- 16/300 stainless steel construction is built for long-term commercial durability.
- Stainless steel legs, adjustable front and side bracing, and bullet feet provide stable support and leveling.
- Includes splash-mount faucet holes on 8" centers and 3-1/2" die-stamped drain openings.
- Ships knocked down for easier transport and handling.
Overall Dimensions:
64.19"W x 23.5"D x 44.06"HProduct Weight:
92.0 lbTwo-Compartment Bowl Design
Provides separate basins for washing and rinsing or other multi-step sink workflows.
Right-Hand Drainboard
Adds a 24-inch drainboard on the right side for drying, staging, or stacking items.
Boxed Backsplash
10-inch backsplash with a 45° top and 2-inch return helps contain splashes and protect adjacent walls.
Splash-Mount Faucet Holes
One set of faucet holes with 8-inch centers supports compatible commercial faucet installation.
Heavy-Duty Stainless Steel Construction
Built from 16/300 stainless steel for strength and corrosion resistance in commercial environments.
Stainless Steel Leg Base
Includes stainless steel legs with adjustable front and side bracing for added stability.
Adjustable Bullet Feet
Helps level the sink on uneven floors during installation.
Die-Stamped Drain Openings
3-1/2-inch drain openings are formed for dependable drainage.
Knock-Down Shipping
Ships KD for easier movement and delivery.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.