John Boos 2PB18244-2D18 Pro-Bowl Compartment Sinks
John Boos 2PB18244-2D18 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos “Pro-Bowl” 2-Compartment Sink w/ Dual Drainboards – 75-1/4"
Model 2PB1824-2D18 • 16-Gauge Type 300 Stainless SteelBuilt for the rigors of high-volume kitchens, the Pro-Bowl series delivers the heavy-duty sanitation station you need and the John Boos quality you trust. Two spacious compartments, generous drainboards, and a rugged all-stainless chassis keep your dishroom efficient, compliant, and easy to clean.
Key Features
- (2) 18" W x 24" F-B x 14" D bowls accommodate large stock pots and sheet pans.
- (2) 18" left & right drainboards create separate landing zones for dirty and clean wares.
- 10" boxed backsplash with 45° top and 2" return protects walls from overspray.
- Splash-mount faucet deck drilled 8" on-center for fast fixture installation.
- 16-gauge, Type 300 stainless steel top, bowls & apron with #4 satin polish.
- TIG-welded seams, 5/8" coved interior corners, and bull-nosed edges for effortless wipe-downs.
- Stainless legs with adjustable front & side bracing plus bullet feet for rock-solid stability on uneven floors.
- 3-1/2" die-stamped drain openings accept standard strainers or lever wastes (sold separately).
- Ships knocked down (KD) to reduce freight costs; assembles quickly on site.
Certified Safe & Compliant
- NSF Listed for food-service sanitation
- CSA-Sanitation certified
Detailed Specifications
Overall dimensions (W × D × H) | 75-1/4" × 29-1/2" × 44-1/16" |
---|---|
Compartment size (each) | 18" W × 24" F-B × 14" D |
Drainboards | (2) 18" wide (left & right) |
Backsplash | 10" H boxed, 45° top, 2" return |
Faucet holes | 8" on-center, 1" Ø (splash mount) |
Material / gauge | 16-ga Type 300 stainless steel |
Legs & bracing | 1-5/8" Ø stainless legs with 1-1/4" Ø adjustable bracing |
Feet | Adjustable stainless steel bullet feet |
Drain openings | 3-1/2" die-stamped |
Shipping configuration | Knocked Down (KD) |
Need compatible faucets, lever wastes, or end splashes? Explore our full line of John Boos accessories or contact us for a custom quote.
Stainless Steel Care Tips
- Clean daily with mild soap, warm water, and a soft cloth—always wipe with the grain.
- Avoid chlorine-based or abrasive cleansers; rinse and dry immediately if contact occurs.
- Use non-abrasive polishes such as Bar Keepers Friend to remove stubborn stains and restore luster.