John Boos 2PB1824-2D18 Pro-Bowl Compartment Sinks
John Boos 2PB1824-2D18 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos Pro-Bowl 2-Compartment Sink with Dual 18" Drainboards – 75-1/4"
Model 2PB1824-2D18 • 16-Gauge Type 300 Stainless SteelBuilt to thrive in the toughest commercial kitchens, the John Boos Pro-Bowl delivers generous washing capacity, speedy workflow and legendary Boos durability—all in a space-saving 75-inch footprint.
Key Features
- (2) 18" W × 24" F/B × 12" D bowls for efficient wash & rinse cycles
- (2) integral 18" drainboards (left & right) for quick drying and staging
- 16-gauge, Type 300 stainless steel top & bowls with #4 satin polish
- 10" boxed backsplash with 45° top edge & 2" wall return keeps splashes contained
- Pre-punched splash-mount faucet holes, 8" on-center (1" Ø)
- 3-1/2" die-stamped drain openings accept standard basket strainers or lever wastes
- 1-5/8" Ø stainless steel legs with adjustable front & side bracing
- 1" adjustable stainless steel bullet feet level the unit on uneven floors
- Coved 5/8" interior corners & bull-nosed exterior edges for fast, sanitary clean-up
- Ships knock-down (KD) to reduce freight cost and fit through tight doorways
- NSF & CSA-Sanitation listed for peace-of-mind compliance
At-a-Glance Specifications
Overall Width (L) | 75-1/4" |
---|---|
Overall Depth (W) | 29-1/2" |
Overall Height | 44-1/16" to top of backsplash |
Bowl Count | 2 |
Bowl Interior (each) | 18" W × 24" F/B × 12" D |
Drainboard Size | 18" W (left) & 18" W (right) |
Backsplash Height | 10" |
Faucet Holes | (1) set, 8" centers |
Drain Opening | 3-1/2" Ø, die-stamped |
Material Thickness | 16-gauge |
Material Type | Type 300 stainless steel |
Legs / Bracing | Stainless steel legs, adjustable front & side bracing |
Feet | 1" adjustable stainless steel bullet feet |
Certifications | NSF, CSA-Sanitation |
Need a faucet, lever waste, overshelf or pot rack? Compatible John Boos accessories are available—chat with us for a custom quote.
The John Boos Advantage
- American-made craftsmanship since 1887
- TIG-welded construction; exposed welds ground & polished to match adjoining surfaces
- All outside corners bull-nosed for a safer, more finished look
Care & Maintenance
Keep your Pro-Bowl looking new with routine cleaning using non-chloride, non-abrasive detergents and soft cloths. Avoid bleach and harsh salts, rinse thoroughly, and dry. For a showroom-ready shine, finish with John Boos Stainless Steel Cleaner.