John Boos 2PB1824-1D24R Pro-Bowl Compartment Sinks

John Boos Pro-Bowl 2-Compartment Sink w/ 24" Right Drainboard – 2PB1824-1D24R

Engineered for demanding food-service environments, the John Boos Pro-Bowl sink delivers uncompromising strength, superior sanitation and a workflow-boosting drainboard in one professional package.

Key Features

• Rugged 16 ga Type 300 stainless steel top, bowls & apron with #4 satin finish
• (2) bowls – 18" W × 24" F/B × 12" D, each coved on 5/8" radius for easy cleaning
• 24" right-hand drainboard pitched toward bowls for fast drainage
• Full-length 10" high boxed backsplash with 45° return & ¾" turned-down rear lip
• Splash-mount faucet holes on 8" centers (1" dia.) – faucet sold separately
• 3-1/2" die-stamped drain openings accept standard strainers or lever waste
• 1-5/8" O.D. stainless steel legs with adjustable front & side bracing
• 1" adjustable stainless steel bullet feet for quick leveling on uneven floors
• TIG-welded seams; exposed welds polished to match adjacent surfaces
• NSF & CSA-Sanitation listed; ships knocked-down (KD) to save on freight

At-a-Glance Specifications

Also available with left-hand drainboard or 14" deep bowls. Contact us for special order information.

Optional Accessories (Sold Separately)

• 8" center deck or splash-mount faucets
• Lever-waste drains & basket strainers
• High-pressure pre-rinse units
• Single & double overshelves or pot racks
• Side or end splashes for additional splash protection

Care & Maintenance

Protect the passive chromium-oxide film that keeps stainless steel rust-free:

• Clean daily with mild dish soap and warm water; wipe dry with a soft towel.
• Avoid cleaners containing chlorides or harsh abrasives.
• Use Bar Keepers Friend or a non-chloride stainless cleanser for stubborn spots, scrubbing with the grain.
• Polish periodically with John Boos Stainless Steel Cleaner to restore luster.