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John Boos  |  Pro-Bowl  |  SKU: 2PB1618-2D24  |  UPC: 662969601256

John Boos 2PB1618-2D24 Pro-Bowl Compartment Sinks

$2,233.72
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Description

John Boos Pro-Bowl 2-Compartment Sink w/ Dual 24" Drainboards – 83-1/4" W

Model 2PB1618-2D24 | NSF & CSA-Sanitation

Built for the demands of high-volume kitchens, this Pro-Bowl sink delivers dependable John Boos performance, effortless cleanup and an ergonomic workflow in one rugged stainless-steel unit.

Key benefits

  • Two 16" × 18" × 12" deep bowls handle prep, wash and rinse tasks simultaneously.
  • Full-length 24" drainboards (left & right) keep dirty and clean wares organized.
  • 16 ga type 300 stainless steel with #4 satin polish resists corrosion and wipes clean fast.
  • 10" boxed backsplash with 45° top and 2" return deflects splashes; pre-drilled 8"-on-center faucet holes.
  • 5/8" coved bowl corners & bull-nosed edges eliminate grime-catching seams.
  • 3-1/2" die-stamped drain openings accept standard commercial strainers.
  • Stainless steel legs with adjustable front/side bracing & bullet feet for a rock-solid, level installation.
  • Ships knocked-down to fit through narrow doorways.

Ideal for

  • Restaurants, cafés & ghost kitchens
  • School & hospital food-service
  • Catering & commissary operations
  • Bar & brewery glass-ware rinse stations

Technical specifications

Model 2PB1618-2D24 (12" bowl depth)
Overall size 83-1/4" W × 23-1/2" D × 44-1/16" H (to top of backsplash)
Working height 36-5/16" to sink rim
Bowls (2) 16" W × 18" front-to-back × 12" deep
Drainboards (2) 24" L (left & right)
Backsplash 10" H boxed, 2" return
Faucet holes Splash-mount, 8" centers
Drain openings 3-1/2" die-stamped
Material 16 ga type 300 series stainless steel
Legs / bracing 1-5/8" Ø stainless legs; adjustable 1-1/4" Ø front & side bracing
Feet Adjustable stainless steel bullet feet
Certifications NSF, CSA-Sanitation
Approx. ship weight 97 lb

Optional accessories (sold separately)

  • End splashes (left, right or both)
  • Deck- or wall-mount faucets & add-a-faucets
  • Pre-rinse assemblies
  • Lever waste drains
  • Overshelves & pot racks
Installation note: Dimensions are typical and may vary ± ½". Verify rough-in measurements on site before fabricating surrounding millwork or plumbing.

Care & maintenance

  • Clean daily with a soft cloth or plastic scouring pad and a non-chloride detergent.
  • Rinse and wipe dry; do not allow standing water or food soils to remain on the surface.
  • Avoid abrasive cleaners or steel wool that can damage the stainless passive layer.
  • Restore shine periodically with John Boos Stainless Steel Cleaner.

Download the full Stainless Steel Care & Maintenance Guide for detailed instructions.

Features & Specs

Manufacturer

John Boos

Brand_name

Pro-Bowl

Certifications

NSF, CSA-Sanitation

Height

44.06in

Width

83.25in

Depth

23.5in

Shipping Weight

97.0lbs

Compartment Width (side - side)

16"

Base Construction

stainless steel

Drainboards

with left & right-hand drainboards

Top Stainless Series

300 series

Top Gauge

16 gauge

Splash Height

10"

Sink Depth (rim - drain)

12"

Base Type

legs with front & side crossrails

Overall Length

73" - 90"

Compartment (front - back)

18"

Specifications

Pro-Bowl Sink, 2-compartment, 83-1/4"W x 23-1/2"D x 44-1/16"H overall size, (2) 16"W x 18" front-to-back x 12" deep compartments, (2) 24" left & right drainboards, 10"H boxed backsplash with 45° top & 2" return, (1) set of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain openings, 16/300 stainless steel construction, stainless steel legs, adjustable front & side bracing, & adjustable bullet feet, NSF, CSA-Sanitation