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John Boos  |  Pro-Bowl  |  SKU: 2PB1431-1D18L

John Boos 2PB1431-1D18L Pro-Bowl Compartment Sinks

$2,370.88
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Description

John Boos 2-Compartment Pro-Bowl Platter Sink – 18" Left Drainboard

Model # 2PB1431-1D18 • NSF & CSA-Sanitation Listed

Built for high-volume plating and prep, the John Boos Pro-Bowl platter sink pairs two extra-long 14" × 31" compartments with a generous 18" left-hand drainboard—perfect for hotels, caterers, commissaries and institutional kitchens that move serious sheet pans and platters.

Key features at a glance

  • (2) 14" W × 31" front-to-back × 12" deep platter bowls – extra room for sheet pans & cambros
  • 16-gauge, Type 300 stainless steel with #4 satin finish – heavy-duty & easy to keep spotless
  • 18" left-side drainboard with positive pitch for fast drying
  • 10" boxed backsplash with 45° return & 3/4" rolled lip keeps walls splash-free
  • Pre-punched 8" on-center faucet holes (splash-mount)
  • 3-1/2" die-stamped drain openings – fits standard sink strainers & lever-waste assemblies
  • 1-5/8" Ø stainless legs, adjustable front & side bracing plus bullet feet for rock-solid leveling
  • 5/8" coved interior corners for effortless sanitation
  • TIG-welded, polished seams for strength and a seamless look
  • Ships knocked down (KD) to minimize freight costs – quick, tool-free leg assembly on site

Technical specifications

Model 2PB1431-1D18
Compartments 2
Bowl size (each) 14" W × 31" F-B × 12" D
Drainboard 18" (left-hand)
Overall dimensions 50-3/16" W × 36-1/2" D × 43" H*
Backsplash height 10"
Material / gauge 16 GA Type 300 stainless steel
Faucet holes (1) set, 8" centers, 1-1/8" Ø
Drain openings 3-1/2" Ø, die-stamped
Legs & feet Stainless steel legs · adjustable bullet feet
Shipping weight ≈ 103 lb
Certifications NSF & CSA-Sanitation

*Overall height measured to top of 10" backsplash.

Popular add-ons (sold separately)

  • End splashes (right, left, or both)
  • 8"-center deck or splash-mount faucets & add-a-faucets
  • Pre-rinse spray units
  • Lever-waste drains
  • Overshelves & pot racks

Care & maintenance

  • Clean daily with mild, non-chloride detergents and a soft cloth or sponge.
  • Never use steel wool, wire brushes or abrasive cleaners—these can break the protective stainless film.
  • Rinse and dry after each use to prevent water spots and surface corrosion.
  • For restoration, Bar Keepers Friend® and John Boos Stainless Steel Cleaner are recommended.
Note: This unit is fabricated from food-grade stainless steel and is intended for commercial kitchen use. Install according to local plumbing codes.

Features & Specs

Manufacturer

John Boos

Brand_name

Pro-Bowl

Certifications

NSF, CSA-Sanitation

Height

43.0in

Width

50.19in

Depth

36.5in

Shipping Weight

103.0lbs

Drainboards

with left-hand drainboard

Compartment (front - back)

31"

Top Gauge

16 gauge

Splash Height

10"

Base Construction

stainless steel

Top Stainless Series

300 series

Overall Length

40" - 53"

Compartment Width (side - side)

14"

Sink Depth (rim - drain)

12"

Base Type

legs with front & side crossrails

Specifications

Pro-Bowl Platter Sink, 2-compartment, 50-3/16"W x 36-1/2"D x 43"H overall size, (2) 14"W x 31" front-to-back x 12" deep compartments, (1) 18" left drainboard, 10"H boxed backsplash with 45° top & 2" return, (1) set of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain openings, 16/300 stainless steel construction, stainless steel legs, adjustable front & side bracing, adjustable bullet feet, NSF, CSA-Sanitation, KD