John Boos 1PB30244-1D30L Pro-Bowl Compartment Sinks
John Boos 1PB30244-1D30L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 1PB30244-1D30L Pro-Bowl Compartment Sinks
Description
Pro-Bowl 1-Compartment Sink with 30" Left Drainboard
John Boos Model 1PB3024-1D30L – 16 GA Type 300 Stainless SteelGive your dish room the heavy-duty workhorse it deserves. Built from rugged 16-gauge, type 300 stainless steel and finished in an easy-to-maintain #4 satin polish, the John Boos Pro-Bowl sink stands up to the daily grind while keeping sanitation front and center. A generous 30" x 24" bowl paired with an equally spacious 30" left-hand drainboard streamlines rinsing, washing and drying so your team can stay focused on service, not the sink.
Why you’ll love it
- One large 30" W × 24" F-B × 14" D compartment handles stock pots, sheet pans & more.
- Integrated 30" drainboard on the left keeps clean and dirty zones clearly separated.
- 10" boxed backsplash with 2" return and 45° top protects walls from overspray.
- Pre-punched 8" on-center faucet holes accept most commercial splash-mount faucets.
- 3-½" die-stamped drain opening fits standard commercial sink strainers.
- Bull-nosed edges & 5⁄8" radius coved corners for easy wipe-down and employee safety.
- Stainless steel legs with adjustable front & side bracing boost stability.
- Adjustable stainless bullet feet level the sink on uneven floors.
- NSF & CSA-Sanitation listed for food-service compliance.
- Ships knocked-down (KD) to save freight and speed job-site access.
At-a-glance specs
| Overall size (W × D × H) | 64 3⁄16" × 29 1⁄2" × 44 1⁄16" |
|---|---|
| Compartment interior | 30" W × 24" F-B × 14" D |
| Drainboard | 30" – left side |
| Backsplash | 10" high, 2" return, 45° top |
| Faucet holes | (2) – 1" Ø, 8" centers, splash-mount |
| Drain opening | 3-½" die-stamped |
| Material & finish | 16-ga type 300 stainless, #4 satin |
| Legs / bracing | 1-5⁄8" Ø stainless legs, 1-1⁄4" Ø adjustable bracing |
| Feet | Adjustable stainless bullet feet |
| Certifications | NSF & CSA-Sanitation |
| Approx. weight | ≈ 86 lb (ships KD) |
Perfect for
- Restaurant prep & dish rooms
- Catering commissaries & ghost kitchens
- Bars, breweries & taprooms
- School, hospital & institutional facilities
Care & maintenance
Keep that Boos shine year after year:
- Clean daily with non-chloride detergent and a soft cloth or sponge.
- Avoid abrasive pads, steel wool or cleaners containing quaternary salts.
- For stubborn stains, use Bar Keepers Friend® followed by a freshwater rinse.
- Finish with John Boos Stainless Steel Cleaner to restore the protective polish lines.
Need accessories such as faucets, lever waste or overshelves? Chat with our team and we’ll build the perfect package for your kitchen.
