John Boos 1PB3024 Pro-Bowl Compartment Sinks
John Boos 1PB3024 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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Description
John Boos Pro-Bowl 1-Compartment Sink
Model 1PB3024 | 35-1/8" W × 29-1/2" D × 44-1/16" HBuilt to tackle the toughest back-of-house jobs, the John Boos Pro-Bowl 1-Compartment Sink pairs extra-thick 16-gauge stainless steel with thoughtful sanitary design. The spacious 30" × 24" × 12" bowl swallows stock pots, sheet pans and mop buckets alike, while a 10" boxed backsplash keeps surrounding walls splash-free.
Key benefits
- Large 30" W × 24" F-B × 12" D compartment—ideal for soaking and scrubbing oversized items.
- 16-gauge Type 300 stainless steel with #4 satin finish resists dents, corrosion and stains.
- 10" high boxed backsplash with 45° return protects walls and directs water back to the sink.
- Pre-punched 8" on-center splash-mount faucet holes—install your faucet in minutes.
- 3-1/2" die-stamped drain opening provides positive drainage and fits standard basket strainers.
- Stainless steel legs with adjustable front & side bracing eliminate wobble under heavy loads.
- 1" adjustable stainless steel bullet feet level the unit on uneven floors.
- NSF & CSA-Sanitation listed for code-compliant food-service operation.
- Ships knocked-down (KD) to reduce freight cost and fit through narrow doorways.
At-a-glance specifications
Overall dimensions | 35-1/8" W × 29-1/2" D × 44-1/16" H |
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Compartment size | 30" W × 24" F-B × 12" D (1 compartment) |
Backsplash | 10" boxed with 2" return, 45° top |
Faucet holes | (2) 1" dia. holes, 8" centers (splash-mount) |
Drain opening | 3-1/2" dia. die-stamped |
Material / finish | 16-ga Type 300 S/S, #4 satin polish |
Legs / bracing | 1-5/8" Ø stainless legs & 1-1/4" Ø S/S bracing (adjustable) |
Feet | 1" adjustable stainless steel bullet feet |
Weight | Approx. 60 lb |
Certifications | NSF, CSA-Sanitation |
Shipping | Knocked-down (assembly required) |
Popular add-ons (sold separately)
- 8" center faucets or pre-rinse sprayers
- Lever-waste drains
- Left, right or dual end-splashes
- Overshelves and pot racks for above-sink storage
Care & maintenance
- Clean daily with non-chloride, non-abrasive cleaners (e.g., Bar Keepers Friend).
- Avoid steel wool, wire brushes and harsh chemicals that can damage the stainless “passive” layer.
- Rinse thoroughly and wipe dry to prevent water spots and surface corrosion.
- Restore sheen with John Boos Stainless Steel Cleaner as needed.
Dimensions are typical and may vary ±½". Faucet, basket strainer and accessories shown in photos are not included unless added to your order.