John Boos 1PB3024-1D36R Pro-Bowl Compartment Sinks

John Boos “Pro-Bowl” 1-Compartment Sink | 36" Right Drainboard

Engineered for high-volume food-service kitchens, the John Boos Pro-Bowl 1-compartment sink delivers heavy-duty performance, fast clean-ups and rock-solid durability in a space-saving 70 - 3/16″ footprint.

Why You’ll Love It

• Extra-large compartment – 30″ W × 24″ F/B × 12″ D easily handles stock pots, sheet pans and bulky wares.
• Full-size 36″ right-side drainboard slopes for rapid water runoff, keeping the work area drier and safer.
• 10″ boxed backsplash with 2″ return and 45° top stops water from damaging walls.
• Pre-punched 8″ on-center faucet holes accept the most common splash-mount faucets (sold separately).
• Sanitary design – 5/8″ coved bowl corners and bull-nosed edges wipe clean in seconds.
• TIG-welded 16 GA Type 300 stainless steel top & bowl with #4 satin polish resists corrosion and chemicals.
• Stainless steel legs with adjustable front & side bracing add rigidity for heavy loads.
• Adjustable stainless bullet feet level the sink on uneven floors.
• NSF & CSA-Sanitation listed for food-service compliance.
• Ships KD (knocked down) to reduce freight costs and speed delivery.

At-a-Glance Specs

Popular Add-Ons (Sold Separately)

• Splash-mount faucets & pre-rinse units
• Lever waste drains & basket strainers
• End-splashes, overshelves & pot racks
• John Boos Stainless Steel Cleaner for daily maintenance

Care & Cleaning Tips

• Rinse food acids and cleaning chemicals promptly to protect the stainless “passive” layer.
• Use non-chloride cleaners such as Bar Keepers Friend; avoid wire brushes or steel wool.
• Always scrub and wipe in the direction of the polish lines for a streak-free shine.

For full instructions download the John Boos Stainless Steel Care Guide under Product Downloads.