John Boos 1PB24-1D30L Pro-Bowl Compartment Sinks
John Boos 1PB24-1D30L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
Description
John Boos “Pro-Bowl” 1-Compartment Sink with 30" Left Drainboard
Model 1PB24-1D30L | 58-3/16" W × 29-1/2" D × 44-1/16" HGive your dish room the rugged workhorse it deserves. Crafted from heavy-duty 16-gauge Type 300 stainless steel, the John Boos Pro-Bowl sink pairs a spacious 24" × 24" × 12" bowl with a generous 30" left drainboard—perfect for high-volume rinsing, washing, and air-drying in commercial kitchens, bakeries, bars, and cafeterias.
Why You’ll Love It
- 16-ga stainless steel top, bowl & base with #4 satin polish—built to outlast the rush.
- One 24" W × 24" F-to-B × 12" D compartment with 5/8" coved corners for effortless cleanup.
- 30" integrated left drainboard slopes for fast drainage & added prep space.
- 10" boxed backsplash with 45° return and 3/4" rolled top edge protects surrounding walls.
- Splash-mount faucet holes on 8" centers (faucet sold separately).
- 3-1/2" die-stamped drain opening accepts standard basket strainers or lever waste.
- 1-5/8" O.D. stainless steel legs with adjustable bullet feet level on uneven floors.
- Front & side adjustable bracing boosts rigidity under heavy loads.
- Bull-nosed outside edges for a safer, cleaner profile.
- Ships knocked-down (KD) to lower freight costs; assembles quickly on site.
- NSF & CSA-Sanitation certified for peace-of-mind code compliance.
Technical Specifications
Overall length (L) | 58-3/16" |
---|---|
Overall front-to-back (W) | 29-1/2" |
Overall height | 44-1/16" (to roll) |
Bowl size (L × W × D) | 24" × 24" × 12" |
Drainboard | 30" – Left side |
Backsplash height | 10" |
Faucet holes | 8" centers, splash-mount |
Material / gauge | 16-ga Type 300 stainless steel |
Legs / feet | Stainless legs, adj. front & side bracing, adj. bullet feet |
Drain opening | 3-1/2" die-stamped |
Certifications | NSF, CSA-Sanitation |
Shipping | Knocked-down (KD) |
Care & Maintenance
Stainless steel is naturally corrosion-resistant, but proper care keeps it looking new for years. Follow these simple tips:
- Rinse and wipe dry after each use—standing water & food acids can cause staining.
- Clean with non-chloride cleaners such as Bar Keepers Friend; avoid bleach or steel wool.
- Always scrub and wipe in the direction of the grain to maintain the satin finish.
- Polish periodically with John Boos Stainless Steel Cleaner for a showroom shine.
Accessories such as faucets, drain assemblies, lever waste, overshelves, and end splashes are sold separately. Need a custom setup? Contact us for a fast quote.