John Boos 1PB1824-2D30 Pro-Bowl Compartment Sinks
John Boos 1PB1824-2D30 Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 1PB1824-2D30 Pro-Bowl Compartment Sinks
Description
John Boos Pro-Bowl 1-Compartment Sink with 30" Left & 30" Right Drainboards
Model 1PB1824-2D30 • 81 ¼" W × 29 ½" D • NSF & CSA-Sanitation ListedBuilt for the daily grind of busy restaurant, hotel, and institutional kitchens, the Pro-Bowl series combines heavy-duty 16-gauge Type 300 stainless steel with smart ergonomics that speed up prep and clean-up. The spacious 18" × 24" bowl offers ample room for stockpots and sheet pans, while dual 30" drainboards keep workflow smooth on both sides of the sink.
Why You’ll Love It
- One-piece TIG-welded top with #4 satin finish resists corrosion and wipes clean fast.
- Full-length 10" boxed backsplash with 45° return keeps walls dry and sanitary.
- Pre-punched 8"-on-center faucet holes (splash mount) accept most commercial faucets.
- 5/8" radius interior corners and pitched bowl bottom speed drainage to the 3 ½" die-stamped outlet.
- Stainless steel legs, adjustable side/front bracing, and 1" bullet feet for rock-solid, level installation.
- Knocked-down (KD) construction ships economically and assembles quickly on site.
- NSF/ANSI Standard 2 and CSA-Sanitation certifications for worry-free code compliance.
At-a-Glance Specifications
| Overall width (left → right) | 81 ¼ in (206.4 cm) |
|---|---|
| Overall depth (front → back) | 29 ½ in (74.9 cm) |
| Overall height (floor → backsplash top) | 44 1⁄16 in (111.9 cm) |
| Bowl size (W × F-B × D) | 18" × 24" × 12" |
| Drainboard length (each side) | 30 in |
| Gauge / Material | 16 GA Type 300 stainless steel |
| Backsplash height | 10 in |
| Faucet holes | (1) set, 8" centers, 1" Ø |
| Drain opening | 3 ½ in, die-stamped |
| Certifications | NSF, CSA-Sanitation |
Stainless Steel Care Tips
- Clean daily with mild detergent, warm water, and a soft cloth; always wipe with the polish lines.
- Avoid abrasive pads or chlorine-based cleaners—these can break the protective film and cause rust.
- For stubborn stains, use a non-chloride cleaner such as Bar Keepers Friend, then rinse and dry.
- Finish with John Boos Stainless Steel Cleaner or similar food-safe polish to restore luster.
Proper maintenance preserves the passive stainless layer and extends the life of your sink.
