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John Boos  |  Pro-Bowl  |  SKU: 1PB18-2D18  |  UPC: 662969633158

John Boos 1PB18-2D18 Pro-Bowl Compartment Sinks

$1,628.92
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Description

John Boos Pro-Bowl 1-Compartment Sink with Dual 18" Drainboards

Model 1PB18-2D18 | 57-1/4" W × 23-1/2" D × 44-1/16" H

Engineered for high-volume food-service kitchens, the Pro-Bowl series delivers uncompromising durability, fast cleanup and rock-solid stability—all in a compact footprint that maximizes workflow at the dish or prep station.

Key Features

  • One 18" W × 18" front-to-back × 12" deep compartment handles everything from produce to stock pots.
  • Integrated 18" left & right drainboards keep counters clear and speed drying time.
  • Heavy-duty 16 ga Type 300 stainless steel top & bowl with #4 satin finish resists dents and corrosion.
  • 10" boxed backsplash with 45° return protects walls; pre-punched 8" on-center splash-mount faucet holes.
  • 3-1/2" die-stamped drain opening accepts standard strainers or disposers.
  • 5⁄8" radius coved corners and TIG-polished welds for effortless, NSF-approved sanitation.
  • 1-5/8" Ø stainless steel legs with adjustable front & side bracing and bullet feet for perfect leveling.
  • Bull-nosed outside edges add safety and a finished, professional look.
  • Ships knocked-down (KD) to save on freight and simplify site delivery.
  • NSF & CSA-Sanitation listed—ideal for restaurants, cafeterias, breweries and more.

At-a-Glance Specifications

Overall dimensions (W × D × H) 57-1/4" × 23-1/2" × 44-1/16"
Compartment size 18" W × 18" F/B × 12" D
Drainboards (2) 18" integral—left & right
Backsplash 10" boxed, 2" return, 45° top
Faucet holes (1) set, 8" centers, 1" Ø
Drain opening 3-1/2" die-stamped
Material / finish 16 ga Type 300 stainless steel, #4 satin
Legs & feet Stainless steel legs, adjustable bracing, 1" bullet feet
Certifications NSF, CSA-Sanitation
Shipping configuration Knocked-down (assembly hardware included)

Looking for matching overshelves, lever wastes or pre-rinse faucets? Contact our team for custom quotes and accessory packages.

The John Boos Advantage

  • Made in Effingham, Illinois — trusted by chefs and operators since 1887.
  • Strict quality control ensures consistent gauge thickness and polish.
  • Industry-leading lead times and responsive customer support.
Care Tip: For maximum longevity, clean routinely with non-chloride cleansers and wipe dry. Avoid prolonged contact with harsh chemicals or standing water.

Features & Specs

Manufacturer

John Boos

Brand_name

Pro-Bowl

Certifications

NSF, CSA-Sanitation

Height

44.06in

Width

57.25in

Depth

23.5in

Shipping Weight

64.0lbs

Base Type

legs with front & side crossrails

Top Stainless Series

300 series

Compartment (front - back)

18"

Splash Height

10"

Top Gauge

16 gauge

Drainboards

with left & right-hand drainboards

Compartment Width (side - side)

18"

Overall Length

54" - 62"

Base Construction

stainless steel

Sink Depth (rim - drain)

12"

Specifications

Pro-Bowl Sink, 1-compartment, 57-1/4"W x 23-1/2"D x 44-1/16"H overall size, (1) 18"W x 18" front-to-back x 12" deep compartment, (2) 18" left & right drainboards, 10"H boxed backsplash with 45° top and 2" return, (1) set of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain opening, 16/300 stainless steel construction, stainless steel legs, adjustable front & side bracing, adjustable bullet feet, NSF, CSA-Sanitation, KD