John Boos 1PB1620-1D18L Pro-Bowl Compartment Sinks
John Boos 1PB1620-1D18L Pro-Bowl Compartment Sinks is backordered and will ship as soon as it is back in stock.
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John Boos 1PB1620-1D18L Pro-Bowl Compartment Sinks
Description
John Boos “Pro-Bowl” 1-Compartment Sink
Model 1PB1620-1D18L – 18" Left DrainboardBuilt for the daily grind of commercial kitchens, the John Boos Pro-Bowl series delivers reliable sanitation, swift prep flow, and the unmatched durability of true 16-gauge stainless steel. At just over 38" wide, this one-compartment sink with an integrated left-side drainboard saves space without sacrificing working room.
Key Features
- 16-gauge, type 300 stainless steel top, bowl & drainboard with #4 satin polish
- 1 compartment – 16" W x 20" F-B x 12" deep, 5/8" radius coved corners for easy cleaning
- 18" left drainboard with pitched surface for fast water runoff
- 10" high boxed backsplash with 2" return & 45° top to help contain splashes
- Pre-drilled 8" O.C. splash-mount faucet holes (faucet sold separately)
- 3-1/2" die-stamped drain opening — ready for standard basket strainers or lever waste
- Stainless steel base: 1-5/8" round legs, adjustable front & side bracing, 1" bullet feet
- All outside edges bullnosed for a safe, professional finish
- Ships knocked-down (KD) for lower freight costs and quick on-site assembly
- NSF & CSA Sanitation listed
Technical Specifications
| Overall width | 38 3/16" |
|---|---|
| Overall depth (front to back) | 25 1/2" |
| Overall height | 44 1/16" (36 5/16" to sink rim) |
| Bowl size (WxF-B x Depth) | 16" x 20" x 12" |
| Drainboard length | 18" (left side) |
| Backsplash height | 10" |
| Faucet holes | (2) Ø1" holes, 8" centers |
| Drain opening | 3 1/2" die-stamped |
| Material thickness | 16 GA (.062") |
| Material type | Type 300 series stainless steel |
| Legs / bracing | Stainless steel, adjustable |
| Feet | 1" stainless adjustable bullet feet |
| Certifications | NSF, CSA-Sanitation |
Ideal Applications
- Line or prep stations needing a dedicated hand- or bar-sink
- Coffee shops, food trucks, ghost kitchens, concession stands
- Back-of-house utility / mop sink replacement where space is limited
Care & Maintenance Tips
To keep your sink looking new, clean daily with a non-chloride stainless cleaner such as Bar Keepers Friend. Always scrub and wipe along the grain, rinse thoroughly, and dry with a soft towel. Avoid steel wool and harsh, chlorine-based chemicals.
