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John Boos B-Series 1 Compartment Sink with Left and Right Drainboards, 16-Gauge Stainless Steel, 57-1/4" W x 29-1/2" D
John Boos B-Series 1 Compartment Sink with Left and Right Drainboards, 16-Gauge Stainless Steel, 57-1/4" W x 29-1/2" D
14" Deep Bowl, 10" Boxed Backsplash, Splash Mount Faucet Holes
Built for demanding prep areas, this stainless steel sink combines a deep basin with dual drainboards and a sanitary welded base for efficient, long-lasting service.
- Single-compartment sink with left and right drainboards for washing, staging, and draining in one station.
- 16-gauge Type 300 stainless steel top and bowl with a satin #4 polish finish.
- 14-inch deep bowl with a 3-1/2-inch die-stamped drain opening for efficient drainage.
- 10-inch boxed backsplash with a 45-degree return helps contain splashes and protect the wall.
- Stainless steel legs, side bracing, and adjustable bullet feet provide stable floor support.
- Includes splash mount faucet holes with 8-inch centers and sanitary bullnosed outside corners.
- NSF and CSA-Sanitation certified for commercial foodservice use.
Overall Dimensions:
57.25"W x 29.5"D x 44.0"HProduct Weight:
76.0 lb16-Gauge Stainless Steel Construction
Durable Type 300 stainless steel top and bowl are built for heavy-duty commercial use.
Dual Drainboards
Left and right drainboards provide extra space for sorting, drying, and staging dishes or prep items.
Deep Single Compartment
The 18 inch by 24 inch bowl is 14 inches deep for generous wash capacity.
Boxed Backsplash
A 10-inch high backsplash with a 45-degree return helps reduce splashing and protect the wall.
Splash Mount Faucet Holes
Includes a set of splash mount faucet holes with 8-inch centers for faucet installation.
Sanitary Drain Opening
A 3-1/2-inch die-stamped drain opening supports efficient water runoff.
Stainless Steel Base
Stainless steel legs, adjustable side bracing, and bullet feet provide a sturdy floor-mounted base.
Bullnosed Outside Corners
Rounded outer corners create a safer, cleaner finished edge.
Certifications & Compliance
Frequently Asked Questions
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