Engineered for demanding commercial kitchens, the Titan JTRH-36G-36 delivers powerful griddle cooking and a reliable standard oven in a robust, space-efficient design.

• Features a 36-inch wide griddle with a 1" thick polished steel plate for even heat distribution and durability.
• Equipped with manual griddle controls, ensuring precise flame adjustment without temperature thermostats.
• Includes a standard oven base with a 35,000 BTU burner and thermostat control from 150°F to 550°F.
• Constructed with heavy-duty 14 gauge stainless steel front, sides, stub back, and bottom for lasting performance.
• Comes with two chrome-plated oven racks and a removable stainless steel oven interior for easy cleaning.
• Total heating power of 140,000 BTU to handle high-volume cooking tasks.

Heavy-Duty Construction

Built with 14 gauge all-welded stainless steel body, front, sides, stub back, and bottom for maximum durability and longevity in a commercial kitchen environment.

High Performance Griddle

A 36-inch wide griddle features a 1" thick polished steel plate for superior heat retention and distribution, ideal for high-volume cooking. It includes a 14 gauge stainless steel grease trough and 2-1/2" high splash guards.

Manual Griddle Controls

Griddle operation is managed by manual infinite gas valves, providing direct control over heat without a temperature thermostat for versatile cooking.

Specifications