
Titan Fire & Ice 60-Inch Self-Contained Refrigerated Base with 2 Self-Closing Mega Drawers
Titan Fire & Ice 60-Inch Self-Contained Refrigerated Base with 2 Self-Closing Mega Drawers
Side-Mounted Refrigeration, 6-Pan Capacity, Galvanized Steel Top
Keep ingredients cold and organized right beneath your cooking equipment with a rugged 60-inch refrigerated base built for fast access and dependable service.
- 60-inch self-contained refrigerated base designed for under-equipment cold storage.
- Two 40-1/8-inch self-closing mega drawers help reduce cold air loss and speed service.
- Holds up to six 12" x 20" x 6" pans, pans by others.
- Face-mounted dial thermometers make temperature checks easy at a glance.
- Built-in condensate evaporator helps manage moisture without extra equipment.
- Stainless steel 6-inch adjustable legs support leveling and cleaning access.
- Galvanized steel top with stainless steel and aluminum exterior for durability.
Overall Dimensions:
60.0"W x 34.0"D x 25.0"HProduct Weight:
465.0 lbSelf-Contained Side-Mounted Refrigeration
Integrated refrigeration keeps the unit independent from a remote condensing system and simplifies installation.
Two Self-Closing Mega Drawers
Large 40-1/8-inch drawers close automatically to help maintain cabinet temperature and keep items within easy reach.
Six-Pan Drawer Capacity
Accommodates up to six 12" x 20" x 6" pans, with pans supplied by others.
Face-Mounted Dial Thermometers
Provides quick, easy-to-read temperature monitoring from the front of the unit.
Built-In Condensate Evaporator
Helps manage condensate without requiring separate drainage handling.
Foam-Insulated Cabinet And Drawers
Insulation helps retain cold temperatures and support consistent performance.
Stainless Steel 6-Inch Adjustable Legs
Adjustable legs provide stable support and help simplify leveling and under-unit cleaning.
Durable Work Surface And Exterior
Galvanized steel top with stainless steel and aluminum exterior is built for heavy-duty commercial use.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.