Bistro 36-Inch Gas Restaurant Range with 4 Open Burners, 3 Step-Up Burners, and Convection Oven
Bistro 36-Inch Gas Restaurant Range with 4 Open Burners, 3 Step-Up Burners, and Convection Oven
Stainless Steel Construction, Stub Back, 115V/60/1-Ph
This 36-inch gas range combines seven top burners and a convection oven in a durable stainless steel build for versatile, high-volume cooking.
- 36-inch gas restaurant range with 7 total top burners and a convection oven base.
- Cooktop includes 4 x 15,000 BTU open burners and 3 x 20,000 BTU step-up open burners.
- 150,000 BTU total input delivers strong cooking power.
- Stainless steel front and sides, plus stainless steel legs, support heavy commercial use.
- Includes one chrome-plated oven rack and a stub back configuration.
- Requires 115V/60/1-phase electrical service at 4.0 amps, 1/4 HP.
- NSF and CSAus listed.
Overall Dimensions:
36.0"W x 34.0"D x 36.0"HProduct Weight:
550.0 lbSeven-Burner Top
Four 15,000 BTU open burners and three 20,000 BTU step-up open burners provide flexible cooking capacity.
Built-In Convection Oven
Integrated oven base expands the range for baking and roasting.
High Output
150,000 BTU total input supports demanding commercial kitchen production.
Stainless Steel Construction
Stainless steel front and sides deliver durability and easier cleaning.
Chrome-Plated Oven Rack
Includes one chrome-plated oven rack.
Stub Back Design
Stub back configuration is designed for commercial range installation.
115V Oven Power
Convection oven electrical requirements are 115V/60/1-phase, 4.0 amps, 1/4 HP.
Certifications & Compliance
Frequently Asked Questions
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