Jade Range (Middleby)

Bistro 72-Inch Shallow-Depth Heavy-Duty Gas Restaurant Range with 72-Inch Griddle, Standard Oven, and Convection Oven

SKU: JBR-72G-3636C
$29,466.00
/each
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Bistro 72-Inch Shallow-Depth Heavy-Duty Gas Restaurant Range with 72-Inch Griddle, Standard Oven, and Convection Oven

Manual Griddle Controls, 1-Inch Polished Steel Plate, Stainless Steel Build

Built for high-volume kitchens, this shallow-depth range pairs a 72-inch polished-steel griddle with both a standard oven and a convection oven in a rugged stainless steel package.

  • 72-inch griddle with a 1-inch polished steel plate and 24,000 BTU burners every 12 inches.
  • Includes one standard oven and one convection oven for versatile batch cooking.
  • Manual griddle controls keep operation straightforward and do not use a temperature thermostat.
  • Stainless steel front, sides, tray bed, stub back, and removable oven interior support heavy use.
  • Each oven includes one chrome-plated rack.
  • 6-inch adjustable legs and a shallow-depth footprint help fit tight kitchen layouts.

Overall Dimensions:

72.0"W x 34.0"D x 36.0"H

Product Weight:

1225.0 lb

1-Inch Polished Steel Griddle Plate

Heavy-duty 72-inch griddle surface built for even heating and high-volume cooking.

Manual Griddle Controls

Simple griddle operation with no temperature thermostat.

Dual-Oven Base

Includes one standard oven and one convection oven for flexible menu production.

Removable Oven Interior

Oven sides and bottom can be removed without tools for easier cleaning and service.

Chrome-Plated Oven Racks

One chrome-plated rack is supplied with each oven.

Stainless Steel Construction

Front, sides, tray bed, stub back, and oven interior are stainless steel.

Electric Convection Oven Package

Convection oven operates on 115V/60/1 power with 4.0 amps, a 6-foot cord, a 3-prong plug, and a 1/4 HP blower motor.

Gas Service Hardware

Supplied with two 3/4-inch gas regulators, stainless steel gas tubing, and stainless steel pilot tips.

Cool-Zone Oven Control

Oven control is positioned away from the heat zone for more comfortable operation.

Adjustable Legs

6-inch adjustable legs make installation and leveling easier.

Type Gas Restaurant Range
Style Shallow Depth
Installation Type Floor Model (With Legs)
Controls Manual
Compartments 2
Cooking Surface Width 72 Inches
Material Stainless Steel
Finish Stainless Steel
Interior Finish Stainless Steel
BTU 204,000 BTU
Voltage 115 Volts
Amps 4.0 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type 3-Prong Plug
Cord Length 6 Feet
Horsepower 1/4 HP
Gas Connection Size 2 x 3/4 Inches
Shipping Width 72 Inches
Shipping Depth 34 Inches
Shipping Height 36 Inches
Shipping Weight 1225 Pounds
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

Yes. It includes one standard oven and one convection oven.
No. The griddle uses manual controls and does not include a temperature thermostat.
The convection oven uses 115V/60/1 power, draws 4.0 amps, and includes a 6-foot cord with a 3-prong plug.
Natural gas requires 5" W.C. minimum. Propane requires 10" W.C. minimum and 14" W.C. maximum. The unit must be connected with the supplied gas appliance regulator.
Yes. One chrome-plated rack is included with each oven.
Yes. A thermostatic griddle control and a grooved griddle surface are available options.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.