Bistro 60-Inch Commercial Gas Restaurant Range with 2 Open Burners and 48-Inch Griddle, Cabinet Base
Bistro 60-Inch Commercial Gas Restaurant Range with 2 Open Burners and 48-Inch Griddle, Cabinet Base
Manual Controls, Stainless Steel Construction, 156,000 BTU
This versatile 60-inch range combines two open burners and a full 48-inch griddle in one heavy-duty stainless steel platform for high-volume line cooking.
- Two 30,000 BTU open burners on the right side and a 48-inch griddle on the left
- Manual controls with no temperature thermostat for straightforward operation
- 1-inch thick griddle plate for durable heat retention and even cooking
- Cabinet base provides under-range storage
- Stainless steel front, sides, tray bed, and stub back for durability and easier cleaning
- 6-inch adjustable legs help with leveling during installation
- 156,000 BTU total input for demanding commercial kitchens
Overall Dimensions:
60.0"W x 31.0"D x 36.0"HProduct Weight:
760.0 lbCombination Cooking Surface
A 60-inch top combines two open burners with a 48-inch griddle to handle multiple menu items at once.
30,000 BTU Open Burners
The two right-side burners deliver 30,000 BTU each for high-heat cooking.
1-Inch Griddle Plate
The heavy griddle plate helps retain heat and supports consistent cooking performance.
Manual Controls
Manual controls provide simple operation; no temperature thermostat is included.
Cabinet Base
An enclosed base adds storage space beneath the cooking surface.
Stainless Steel Exterior
Stainless steel front, sides, tray bed, and stub back support durability and cleanup.
Adjustable Legs
6-inch adjustable legs help level the unit during installation.
High Total Output
156,000 BTU total input supports demanding, high-volume service.
Certifications & Compliance
Frequently Asked Questions
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