Bistro 48-Inch Gas Restaurant Range with Charbroiler and Standard Oven
Bistro 48-Inch Gas Restaurant Range with Charbroiler and Standard Oven
48-Inch Gas, Charbroiler, Standard Oven, Stainless Steel
This heavy-duty 48-inch Bistro gas range combines a charbroiler and standard oven in one durable stainless steel platform for versatile commercial cooking.
- 48-inch gas restaurant range with one charbroiler and a standard oven base
- Cast iron radiants and grates deliver dependable charbroiling performance
- Infinite manual controls make heat adjustment simple and responsive
- Stainless steel front, sides, tray bed, and stub back support long-lasting use
- Includes one chrome-plated oven rack and 6-inch adjustable legs
- 150,000 BTU total input for high-output kitchen performance
Overall Dimensions:
48.0"W x 31.0"D x 36.0"HProduct Weight:
700.0 lbCharbroiler Top
One charbroiler section provides high-heat grilling capability.
Standard Oven Base
Includes a standard oven in the base for roasting and baking applications.
Cabinet Section
Category attributes list a cabinet base section for added lower storage or support.
Cast Iron Radiants and Grates
Durable cast iron components support even heat distribution for charbroiling.
Infinite Manual Controls
Manual infinite controls provide straightforward, adjustable heat management.
Stainless Steel Construction
Stainless steel front, sides, tray bed, and stub back help withstand daily commercial use.
Included Rack
Supplied with one chrome-plated rack for the oven.
Adjustable Legs
6-inch adjustable legs help with leveling and installation.
High Heat Output
150,000 BTU total input supports demanding kitchen workloads.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.