Bistro 36-Inch Shallow-Depth Gas Restaurant Range with 4 Open Burners, 12-Inch Griddle, and Standard Oven
Bistro 36-Inch Shallow-Depth Gas Restaurant Range with 4 Open Burners, 12-Inch Griddle, and Standard Oven
174,000 BTU, Manual Griddle Controls, Stainless Steel Construction
A compact 36-inch gas range that combines four high-output burners, a 12-inch griddle, and a standard oven in one heavy-duty stainless steel package.
- Combines four 30,000 BTU open burners, a 12-inch griddle, and a standard oven in a 36-inch footprint.
- Heavy-duty stainless steel front, sides, tray bed, and stub back are built for demanding kitchen use.
- 1-inch polished steel griddle plate and cast iron burners deliver consistent, high-heat cooking performance.
- Standard oven includes a stainless steel interior and one chrome-plated rack.
- 6-inch adjustable legs and a 3/4-inch gas connection help simplify installation and leveling.
Overall Dimensions:
36.0"W x 31.0"D x 36.0"HProduct Weight:
540.0 lbFour 30,000 BTU Open Burners
Cast iron burners with 12" x 12" lift-off steel grates provide dependable heat and easier cleaning.
12-Inch Polished Steel Griddle
The 1-inch thick griddle plate is heated by a 24,000 BTU burner every 12 inches for even griddling.
Standard Oven Base
Conventional oven with stainless steel lining, removable sides and bottom, and one chrome-plated oven rack.
Heavy-Duty Stainless Construction
Stainless steel front, sides, tray bed, and stub back with 14-gauge all-welded construction.
Manual Griddle Controls
This configuration uses manual controls and does not include a temperature thermostat.
Utility-Ready Installation
Includes a 3/4-inch gas regulator and a 3/4-inch gas connection; specify gas type when ordering.
6-Inch Adjustable Legs
Adjustable legs help level the range on uneven floors.
Certifications & Compliance
Frequently Asked Questions
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