Jade Range (Middleby)

Jade Range Bistro JBR-36G-2-36C 48" Gas Restaurant Range with 36" Griddle, 2 Open Burners, and Convection Oven

SKU: JBR-36G-2-36C
$19,371.00
/each
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Jade Range Bistro JBR-36G-2-36C 48" Gas Restaurant Range with 36" Griddle, 2 Open Burners, and Convection Oven

48-Inch, Full-Size, Natural Gas or Propane, Standard Depth

Master diverse cooking tasks with the Jade Range Bistro JBR-36G-2-36C, featuring a powerful griddle, open burners, and a convection oven in one compact, heavy-duty unit.

  • 48" heavy-duty gas restaurant range combining multiple cooking functions in a single footprint.
  • Features a 36" wide, 1-inch thick highly polished steel griddle for versatile flat-top cooking.
  • Equipped with two 30,000 BTU easy-clean cast iron open burners for intense heat and quick cooking.
  • Includes a convection oven base with a 30,000 BTU/hr burner and 1/4 HP blower for even baking and roasting.
  • Constructed with durable 14 gauge stainless steel front, sides, tray bed, and stub back.
  • Designed for commercial use with manual controls and 6" adjustable legs for stability.

Overall Dimensions:

48.0"W x 31.0"D x 36.0"H

Product Weight:

745.0 lb

Heavy-Duty Construction

14 gauge stainless steel all welded construction ensures durability and longevity in a demanding commercial kitchen environment.

Stainless Steel Exterior

Front, sides, tray bed, and stub back are made of stainless steel for easy cleaning and a professional appearance.

High-Performance Griddle

A 36" wide, 1" thick highly polished steel griddle, heated by three 24,000 BTU burners every 12 inches (72,000 total BTU), provides consistent heat distribution for various griddle-cooked items.

Powerful Open Burners

Two 30,000 BTU easy-clean cast iron open burners feature 12" x 12" lift-off steel grates for heavy-duty cooking and easy maintenance.

Efficient Convection Oven

The oven base includes a 30,000 BTU/hr burner and a 1/4 HP 115/60/1 blower motor, ensuring uniform heat distribution for faster and more even cooking.

Spacious Oven Interior

Convection oven interior measures 27-3/4" W x 13-1/2" H x 20-1/2" D, offering ample space for full-size pans.

Removable Oven Interior

The 14 gauge stainless steel oven interior is removable for thorough cleaning.

Chrome Plated Oven Rack

Supplied with one chrome plated oven rack with wires curled and welded around the main frame for safety and durability.

Convenient Cabinet Base

An open cabinet base constructed of 14 gauge all welded steel provides additional storage.

Electronic Spark Ignition

The electric convection oven component includes an electronic spark ignitor, activated by a power switch, to ignite the standing pilot.

Fan Switch with Cool Down

The convection oven features a three-position fan switch for normal operation, quick cool down, and off.

Adjustable Legs

Comes with 6" adjustable legs to ensure a level and stable installation.

Integrated Gas Regulators

Provided with two 3/4" gas regulators for proper operation.

Stainless Steel Gas Tubing & Pilot Tips

Enhances durability and reliability of the gas system.

Type Restaurant Range
Style Combination Range (Griddle, Open Burners, Convection Oven, Cabinet)
Installation Type Floor Model (With 6" Adjustable Legs)
Top Configuration (2) Open Burners, (1) 36" Griddle
Open Burners (2) 30,000 BTU Each
Griddle Width 36 Inches
Griddle Plate Thickness 1 Inch
Griddle Burners (3) 24,000 BTU Each
Base Configuration (1) Convection Oven, (1) Cabinet
Convection Oven BTU 30,000 BTU/hr
Convection Oven Interior Width 27.75 Inches
Convection Oven Interior Depth 20.5 Inches
Convection Oven Interior Height 13.5 Inches
Oven Rack Capacity 1
Controls Manual
Temperature Range 150°F to 500°F (Convection Oven)
Gas Type Natural Gas or Propane
BTU 162,000 BTU
Gas Connection Size 3/4 Inch
Natural Gas Inlet Pressure 5 Inches W.C. (minimum)
Propane Gas Inlet Pressure 10 Inches W.C. (minimum)
Voltage 115 Volts
Hertz 60 Hz
Phase 1-Phase
Amps 4.0 Amps
HP 1/4 HP (Blower Motor)
Cord Length 6 Feet
Plug Type NEMA 5-15P
Exterior Finish Stainless Steel
Interior Finish 14 Gauge Stainless Steel (Convection Oven)
Selling Unit Each
Units Per Case 1
Shipping Width 48 Inches
Shipping Depth 31 Inches
Shipping Height 36 Inches
Shipping Weight 745 lb.
Country of Origin USA

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

The JBR-36G-2-36C is a versatile 48" gas restaurant range featuring two 30,000 BTU open burners, a 36" wide griddle with three 24,000 BTU burners, and a convection oven base with a 30,000 BTU/hr burner and fan for even heat distribution. It also includes an open cabinet for storage.
The convection oven component of this range requires a 115 Volt, 60 Hz, 1-Phase electrical connection drawing 4.0 Amps. It comes with a 6-foot cord and a NEMA 5-15P plug.
No, the standard JBR-36G-2-36C model features manual controls for the griddle and open burners. Thermostatic griddle control is available as an option for a different model. The convection oven, however, does have a thermostat with a temperature range of 150°F to 500°F.
This unit can be ordered for either Natural Gas or Propane. Please specify the type of gas when ordering. It requires (2) 3/4" gas connections and specific operating pressures for each gas type (Natural Gas 5" W.C. minimum, Propane Gas 10" W.C. minimum).
The convection oven interior measures 27-3/4 inches wide, 13-1/2 inches high, and 20-1/2 inches deep. It is lined with 14 gauge stainless steel and comes with one chrome-plated oven rack.
Yes, but it is important to specify your altitude when ordering if it is above 2,000 feet, as adjustments may be required for optimal performance.

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