Jade Range (Middleby)

Jade Bistro 48-Inch Shallow-Depth Heavy-Duty Gas Restaurant Range with 2 Open Burners, 36-Inch Griddle and Standard Oven

SKU: JBR-2-36G-36
$14,285.00
/each
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Jade Bistro 48-Inch Shallow-Depth Heavy-Duty Gas Restaurant Range with 2 Open Burners, 36-Inch Griddle and Standard Oven

Stainless Steel Front and Sides, Manual Griddle Controls

A versatile 48-inch range that combines high-output burners, a wide griddle, and a standard oven in one durable shallow-depth footprint.

  • 48-inch shallow-depth design combines burners, griddle, and oven in a space-saving commercial range.
  • Two 30,000 BTU cast iron open burners provide strong heat for sautéing, boiling, and pan work.
  • 36-inch griddle uses a 1-inch polished steel plate with a burner every 12 inches for even heating.
  • Standard oven base includes a stainless steel lining, removable interior parts, and a chrome-plated rack.
  • Manual griddle controls keep operation simple; thermostatic griddle control is available as an option.
  • Stainless steel front, sides, tray bed, stub back, tubing, and pilot tips support long-term durability.
  • Supplied with 6-inch adjustable legs and two 3/4-inch gas regulators for installation support.

Overall Dimensions:

48.0"W x 31.0"D x 36.0"H

Product Weight:

720.0 lb

Two Open Burners

Includes (2) cast iron open burners rated at 30,000 BTU each with 12" x 12" lift-off steel grates.

36-Inch Griddle Section

Features a 1-inch thick highly polished steel plate with a 24,000 BTU burner every 12 inches.

Standard Oven Base

Conventional oven base includes stainless steel lining, removable sides and bottom, one chrome-plated rack, and a 150°F to 500°F thermostat range.

Manual Griddle Operation

Standard configuration uses manual griddle controls; thermostatic griddle control is available as an option.

Stainless Steel Construction

Built with stainless steel front, sides, tray bed, stub back, gas tubing, and pilot tips.

Cool-Zone Oven Control

Oven control is located in a cooler operating area for easier access and added convenience.

Gas Regulators Included

Unit is supplied with (2) 3/4-inch gas regulators.

Adjustable Legs

6-inch adjustable legs help level the range during installation.

Type Restaurant Range
Style Shallow Depth Heavy-Duty
Installation Type Floor Model
Compartments 1
Material Stainless Steel
Interior Finish Stainless Steel
Finish Stainless Steel
BTU 162,000 BTU
Gas Connection Size 2 x 3/4 Inches
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

This model includes (2) 30,000 BTU open burners on the left and a 36-inch griddle on the right.
No. The standard configuration uses manual griddle controls. A thermostatic griddle control is available as an option.
It includes a standard oven base with stainless steel lining, removable interior parts, one chrome-plated rack, and a thermostat adjustable from 150°F to 500°F.
The unit uses (2) 3/4-inch gas connections and must be connected with the supplied gas appliance regulators.
Specify natural gas or propane when ordering. The documentation also notes required operating pressure for each gas type.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.