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Bistro 72-Inch Shallow-Depth Heavy-Duty Gas Restaurant Range with 12 Open Burners, Standard Oven, and Convection Oven
Bistro 72-Inch Shallow-Depth Heavy-Duty Gas Restaurant Range with 12 Open Burners, Standard Oven, and Convection Oven
Stainless Steel, Stub Back, Adjustable Legs
This heavy-duty 72-inch gas range combines high-output open burners with both standard and convection ovens to handle a wide range of cooking tasks in one unit.
- 12 cast iron open burners deliver 30,000 BTU each for powerful top-side cooking.
- Includes one standard oven and one convection oven for baking, roasting, and finishing.
- Stainless steel front, sides, tray bed, and stub back provide durability and easy cleanup.
- Chrome-plated oven racks and removable stainless steel oven interiors simplify maintenance.
- Convection oven operates on 115V/60/1 power with a 6-foot cord and 3-prong plug.
- 6-inch adjustable legs help level the range during installation.
Overall Dimensions:
72.0"W x 31.0"D x 36.0"HProduct Weight:
1075.0 lb12 High-Output Open Burners
Cast iron open burners deliver 30,000 BTU each and are paired with 12" x 12" lift-off steel grates.
Dual Oven Base
Configured with one standard oven and one convection oven to expand cooking flexibility on a single range.
Stainless Steel Construction
Built with stainless steel front, sides, tray bed, stub back, and removable oven interiors for long-term durability.
Chrome-Plated Oven Racks
One chrome-plated rack is supplied per oven, with curled and welded wires for safer handling.
Convection Oven Electrical Service
Convection oven section uses 115V/60/1 power, draws 4.0 amps, and includes a 6-foot cord with a 3-prong plug.
Cool-Zone Oven Control
Oven control is located in a cool zone to help reduce heat exposure at the control area.
Gas Utility Connections
Unit uses two 3/4-inch gas connections and is supplied with two 3/4-inch gas regulators.
Adjustable Legs
6-inch adjustable legs provide leveling flexibility on the floor.
Certifications & Compliance
Frequently Asked Questions
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