Jackson WWS

TempStar Ventless High Hood Door-Type Dishwasher with Energy Recovery and Built-In 70°F Booster

SKU: TEMPSTAR HH-E VENTLESS (VER)
$21,516.12
/each
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TempStar Ventless High Hood Door-Type Dishwasher with Energy Recovery and Built-In 70°F Booster

Approx. 37 Racks/Hour, Straight-Thru/Corner Convertible

Ventless operation with energy recovery gives this high-temp door-type dishwasher efficient, flexible performance for demanding commercial kitchens.

  • Ventless, energy-recovery design helps reduce exhaust demands and improve efficiency.
  • High-temperature electric tank heat with built-in 70°F booster supports sanitizing performance.
  • Approximately 37 racks per hour with 0.72 gallons of water per rack.
  • Field convertible from straight-through to corner for flexible dishroom layouts.
  • Electromechanical controls with a multi-cycle timer and Sani-Sure sanitizing feature.
  • Stainless steel exterior; pressure regulator provided; dishtable sold separately.

Overall Dimensions:

28.63"W x 35.63"D x 93.0"H

Product Weight:

451.0 lb

Ventless Energy Recovery

Ventless design with energy recovery supports efficient operation without a conventional exhaust hood.

High-Temp Electric Heat

Electric tank heat with built-in 70°F booster supports high-temperature warewashing.

Approx. 37 Racks/Hour

Delivers about 37 racks per hour of wash capacity.

Low Water Use

Uses 0.72 gallons of water per rack.

Flexible Installation

Field convertible from straight-through to corner layout.

Electromechanical Controls

Simple electromechanical controls with a multi-cycle timer.

Stainless Steel Exterior

Durable stainless steel exterior for heavy-use kitchen environments.

Sani-Sure Sanitizing

Includes Sani-Sure sanitizing feature.

Pressure Regulator Provided

Pressure regulator is supplied for installation by others.

Assembly Required

Requires assembly upon receipt.

Type Door-Type Dishwasher
Style High Hood
Installation Type Floor Model
Capacity Approximately 37 Racks per Hour
Water Use Per Rack 0.72 Gallons
Controls Electromechanical
Material Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 29 Inches
Shipping Depth 36 Inches
Shipping Height 93 Inches
Shipping Weight 451 lb.

Frequently Asked Questions

Yes. It is field convertible from straight-through to corner.
It uses 0.72 gallons of water per rack.
It uses high-temperature electric tank heat with a built-in 70°F booster.
Yes. A pressure regulator is provided for installation by others.
No. The dishtable is not included.
It includes a one-year limited parts and labor warranty in the United States and Canada, subject to registration, installation, and other terms. Coverage does not exceed 18 months from shipment.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.