Play manufacturer video for Italiana FoodTech, Inc. PZP/35 . Manual Pizza Press, Heated Upper & Lower Platens, 13–15" Dough DiameterItaliana FoodTech, Inc. PZP/35 . Manual Pizza Press, Heated Upper & Lower Platens, 13–15" Dough Diameter
The PZP/35 is a manual pizza press for stretching dough from 13 to 15 in diameter. Its heated upper and lower platens have independent temperature controls, and the pizza thickness is adjustable.
Single-motion operation, a press timer, and single-button on/off control support production of up to 400 pizzas per hour. The press has stainless steel construction and is Made in Italy.
Overall Dimensions:
19.69"W x 24.02"D x 30.31"HProduct Weight:
341.78 lbManual single-motion operation
The press uses a manual single-motion operation to stretch dough.
Heated upper and lower platens
Both platens are heated and have independent temperature controls.
Adjustable pizza thickness
Pizza thickness can be adjusted for production requirements.
13–15 in dough diameter
The press stretches dough from 13 to 15 in in diameter.
High-output production
The press can produce up to 400 pizzas per hour.
Single-button controls
A single button provides on/off control, and the press includes a timer.
Stainless steel construction
Certifications & Compliance
Documents
Frequently Asked Questions
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